All Stories

  1. Impact of green leadership on employee work engagement and green behaviour
  2. Modeling of Greenhouse Gases Emissions from Hong Kong’s Air Transport Industry: 2011 to 2030
  3. Mapping Soundscape Research: Authors, Institutions, and Collaboration Networks
  4. Factors Influencing the Utilization of Northbound Travel for Macao Vehicles Among Macao Residents
  5. Artificial Intelligence Research in Tourism and Hospitality Journals
  6. Online Learning Readiness and Students' Satisfaction with their Online English Learning Experience
  7. Effect of consumer brand involvement on brand advocacy: a moderated mediation model
  8. Data governance for soundscape studies
  9. Hybrid VR and physical kiosks for soundscape design in urban planning
  10. Modeling of the COVID-19 impact on air passenger traffic in the US, European countries, and China
  11. Artificial intelligence in drug discovery: A bibliometric analysis and literature review
  12. Hybrid VR and physical kiosks for soundscape design in urban planning
  13. Intention to use green energy among Chinese adults
  14. Exploring the Metaverse: Insights from a Comprehensive Bibliometric Study
  15. Effect of Responsible Gaming Policy and Practice on Casino Gaming Behavior
  16. Training orientation, organizational support and training satisfaction
  17. Noise dynamics in city nightlife: Impact and potential solutions for residents near pubs and bars
  18. Carbon-Neutrality Research in China—Trends and Emerging Themes
  19. A bibliometric study of carbon neutrality: 2001-2022
  20. The effects of diningscape on customer satisfaction and word of mouth - 餐景
  21. mHealth and COVID-19: A Bibliometric Study
  22. Impact of difficult coworkers on employees' turnover intention: the mediating roles of POS and AC
  23. The COVID-19 impacts on air transport - a case study of Hong Kong
  24. Noise dynamics in city nightlife
  25. Smart building management system (SBMS) for commercial buildings
  26. A Bibliometric Analysis of World Issues—Social, Political, Economic, and Environmental Dimensions
  27. Profiling of Gamblers and Problem Gamblers Among Casino Patrons in Macao SAR
  28. Effects of equity, POS and job satisfaction on organizational commitment in Macao's gaming industry
  29. What influences people to click ‘like’ on posts of branded content?
  30. Economic Growth, Energy Use, and Greenhouse Gases Emission in Macao SAR, China
  31. Effects of Difficult Coworkers on Employees’ Responses in Macao’s Public Organizations
  32. Effect of customer involvement on co-creation of services
  33. Economic and Environmental Changes in Shenzhen—A Technology Hub in Southern China
  34. Green project management from employees’ perspective in HK engineering and construction sectors
  35. The economic impact of a global pandemic on the tourism economy - Macao
  36. The Effects of Difficult Co-Workers on Employee Attitudinal Responses and Intention to Leave
  37. The Effects of Job Insecurity on Employees’ Financial Well-Being and Work Satisfaction
  38. Casino employees' intention to participate in corporate community involvement activities
  39. The effects of customer involvement on co-creation, service performance and word of mouth
  40. Factors influencing internship satisfaction among Chinese students
  41. The Effect of Consumer Perceptions of the Ethics of Retailers on Purchase Behavior and Word-of-Mouth
  42. Rise in higher education researchers and academic publications
  43. Rise in higher education researchers and academic publications
  44. E-Entrepreneurial intention among young Chinese adults
  45. Sustainability assessment of an urban rail system – the case of Hong Kong
  46. What motivates Chinese young adults to use mHealth?
  47. An extended model of value-attitude-behavior to explain Chinese consumers’ green purchase behavior
  48. TAM for the intention to use advanced business application software among Chinese students
  49. An innovative approach in data collection for restaurant soundscape study
  50. Soundscape for smart tourism in Macao
  51. Soundscape for smart tourism in Macao, China
  52. An innovative approach in data collection for restaurant soundscape study
  53. China’s Maritime Economic Development (中国海洋经济 : 回顾、展望与可持续发展)
  54. Perceived importance of smart and sustainable building features from the users' perspective
  55. How quality management system components lead to improvement in service organizations
  56. Importance-performance ratings of casinos' corporate social responsibility practices
  57. Acoustics comfort in buildings in Hong Kong, Macao, and the Greater Bay Area of China
  58. Smart and sustainable building technologies
  59. Classroom soundscape—Virtual and real
  60. Computer-based course evaluation: an extended technology acceptance model
  61. GHG emissions from China's international sea freight transport
  62. Acoustic comfort in buildings in the Greater Bay Area
  63. Energy Consumption and Economic Development in Hong Kong, China
  64. The influence of the propensity to trust on mobile users' attitudes toward in-app advertisements: An extension of the theory of planned behavior
  65. A comparative study of sound environment of restaurants in Singapore, Macao, and Hong Kong
  66. Describing sonic environment of Chinese restaurants using a mathematical model
  67. Impact and control practices of bar and pub sound in densely populated cities
  68. e-Appraisal of soundscape for public squares in China
  69. Is haze a localized problem?
  70. GHG emissions from electricity consumption in Hong Kong
  71. Modeling of Monthly Residential and Commercial Electricity Consumption Using Nonlinear Seasonal Models—The Case of Hong Kong
  72. Soundscape design of an open-air concert venue using virtual reality technologies
  73. A triple bottom line analysis of Hong Kong's logistics sector
  74. Describing sonic environment of Chinese Restaurants
  75. Impact and control practices of bar and pub sound in densely populated cities
  76. Soundscape design of an open-air concert venue using virtual reality technologies
  77. Appraisal of soundscape for public squares in Hong Kong
  78. A comparative study of restaurant sonic environments in Singapore, Macao SAR, and Hong Kong SAR
  79. Effect of organizational responses to service failures on customer satisfaction
  80. Service co-creation in social media
  81. A customer-dominat logic on service recovery
  82. Urban temperature trend in Hong Kong
  83. Soundscape design using virtual reality technologies
  84. Tree MIS
  85. The growth of the tourism industry and its effect on resource consumption in Macao SAR, China
  86. Macao's tourism industry and its impact on resource consumption
  87. IT-enabled comprehensive building environmental assessment
  88. Next generation soundscape design using virtual reality technologies
  89. IT-enabled comprehensive building environmental assessment
  90. Importance-performance ratings for environmental practices
  91. Centrality of a rail system
  92. GHG from the logistics sector
  93. Dental anxiety provoking scale
  94. Restaurant noise
  95. Data analytics in China
  96. Crowdsourcing in China
  97. Customer-dominant logic - an empirical study
  98. Management commitment to internal marketing
  99. Are noise levels acceptable in Hong Kong?
  100. Cinema Cloud: An Enabling Technology for the Movie Industry
  101. Triple bottom line analysis of commercial water heating systems
  102. Mobile Banking and Payment in China
  103. Electricity consumption in Hong Kong - trend and GHG emission
  104. Association between energy use and poor visibility in Hong Kong
  105. The adoption of ISO 14001 environmental management systems in Macao SAR, China
  106. Diffusion of ISO 14001
  107. Public Engagement in EIA in Hong Kong
  108. Intent to pursue further studies
  109. Noise in restaurants
  110. Sustainable noise control system design for building ventilation systems
  111. Destination choice of cross-border Chinese students
  112. Effect of Internal Market Orientation on Organizational Performance: The Case of Macao's Gaming Industry
  113. The effect of internal information generation and dissemination on casino employee work related behaviors
  114. Cloud computing in China
  115. Team attributes and performance of operational service teams: An empirical taxonomy development
  116. Creating Green Awareness Using IT: The Case of Hong Kong
  117. Internet Diffusion in China: Economic and Social Implications
  118. The application of dynamic modelling techniques to the grid-connected PV (photovoltaic) systems
  119. How does customer motivational orientation affect satisfaction?
  120. Explore how Chinese consumers evaluate retail service quality and satisfaction
  121. The growth pattern and fuel life cycle analysis of the electricity consumption of Hong Kong
  122. RMS percent of wavelet transform for the detection of stochastic high impedance faults
  123. Quality management framework
  124. Benefits of implementing management system standards
  125. Electricity consumption and its environmental implications in two special administration regions: Hong Kong and Macao
  126. The Emergence of China in the Internet Market
  127. An influence of affluence on electricity consumption in an urban environment
  128. Effect of Fuels on Cooking Fume Emissions
  129. Fuel life cycle emissions for electricity consumption in the world’s gaming center–Macao SAR, China
  130. Recruitment and training are critical to service performance
  131. Customer involvement and perceptions
  132. Perceived value of higher education
  133. The causal relationship between electricity consumption and economic growth in a Gaming and Tourism Center: The case of Macao SAR, the People’s Republic of China
  134. ISO 9001:2000 implementation in the public sector: A survey in Macao SAR
  135. Management commitment to service quality and organizational outcomes
  136. Importance‐performance analysis for public management decision making
  137. The implementation and performance outcomes of ISO 9000 in service organizations
  138. Size distributions of the aerosols emitted from commercial cooking processes (气溶胶)
  139. Effects of control mechanisms on positive organizational change
  140. Modeling of electricity consumption in the Asian gaming and tourism center—Macao SAR, People's Republic of China
  141. Characterization of commercial clothes dryers based on energy‐efficiency analysis
  142. Emission of Carcinogenic Components from Commercial Kitchens in Hong Kong
  143. An FTIR study of the effects of artificial saliva on the physical characteristics of the glass ionomer cements used for art
  144. How balcony fronts give additional warmth to music
  145. Acoustic Barriers: Analytical Methods, Boundary Element Method and Experimental Verification
  146. A multiple regression model for urban traffic noise in Hong Kong
  147. SELECTION OF TRAINING SAMPLES FOR MODEL UPDATING USING NEURAL NETWORKS
  148. Acoustic properties of rigid-frame porous materials — an engineering perspective
  149. Acoustical model updating
  150. Characterisation of Gas Phase Organic Emissions from Hot Cooking Oil in Commercial Kitchens
  151. The noise emitted from vehicles at roundabouts
  152. Characterisation of Gas Phase Organic Emissions from Hot Cooking Oil in Commercial Kitchens
  153. Power estimation of sound sources on low-speed electric trains using a deconvolution approach
  154. Characterization of vehicle noise in Hong Kong
  155. Eigenparameter perturbation method for structural damage detection
  156. The role of the generalized inverse in structural dynamics
  157. Application of singular value decomposition to direct matrix update method
  158. A closed-loop model for single/multi-shaker modal testing
  159. Non-Linear Sensitivity Analysis of Mechanical Structures Using Modal Data
  160. Structural modification analysis using Rayleigh quotient iteration
  161. Structural Modification Analysis using Rayleigh Quotient Iteration