What is it about?
Noise in restaurants has been a major concern among diners and service employees. This paper presents a mathematical model of noise in restaurants including Chinese, Western, and fast food restaurants.
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Why is it important?
This paper describes the noise levels in restaurants and presents a mathematical model that may eventually lead to better acoustical design of restaurants.
Read the Original
This page is a summary of: Noise in restaurants: Levels and mathematical model, Noise and Health, January 2014, Medknow, DOI: 10.4103/1463-1741.144412.
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