All Stories

  1. Microplastic contamination in commonly consumed fish species in Bangladesh: A comprehensive review

    Article • Food Control, January 2027, Elsevier

    Dr. Marjia Sultana

  2. Antibiotic-resistant bacteria in street foods from a public university campus in Gopalganj, Bangladesh

    Article • Food and Humanity, December 2026, Elsevier

    Dr. Marjia Sultana

  3. Mental Health Challenges and Their Association With Financial Priority and Nutrition Among University Students in Bangladesh: A Cross‐Sectional Study

    Article • Health Science Reports, August 2026, Wiley

    Dr. Marjia Sultana

  4. Updated trends in the global prevalence and burden of mental disorders, 1990–2023: a systematic analysis for the Global Burden of Disease Study 2023

    Article • The Lancet, May 2026, Elsevier

    Dr. Tabarak Malik, Dr Emeka W. Dumbili, Dr. Marjia Sultana, Dr Nelsensius Klau Fauk, Dr Apurba Patra, Dr. Najim Z. Alshahrani, Professor KAMRAN ALI, Dr MEHNAZ KAMAL, Kathryn H. Jacobsen, Deborah Aluh, Mohammad Meshbahur Rahman, Professor Yousef Khader, Dr Jessica A Kerr, Dr Muhammad Shahzad Aslam, Professor Richard James Maude, Godfrey Rwegerera, Towhid Hasan, Dr. Taj Mohammad, Mr Anthony Kwame Morgan, Dr Latefa Ali Dardas

  5. Global, regional, and national levels and trends in maternal mortality, progress towards the Sustainable Development Goals, and mortality from COVID-19 infection in pregnant women, 1990–2023: a systematic analysis for the Global Burden of Disease Study...

    Article • The Lancet Obstetrics Gynaecology & Women s Health, March 2026, Elsevier

    Dr Emeka W. Dumbili, Dr Muhammad Shahzad Aslam, Dr. Tabarak Malik, Mr Ukachukwu Okoroafor Abaraogu, Professor KAMRAN ALI, Dr Fuad Hamdi Abuadas, Dr Ruth W Kimokoti, Dr. Mahmoud Nassar, Mesfin Abebe, Dr. Marjia Sultana, Dr Apurba Patra, Abebe Alemu

  6. A comprehensive review of food waste management in attaining SDG 12.3 goals: insights from Asian countries

    Article • Frontiers in Sustainable Food Systems, February 2026, Frontiers

    Dr. Marjia Sultana

  7. Bioaccumulation of potentially toxic elements in selected vegetables of Noakhali district, Bangladesh and their associated health risks

    Article • Scientific Reports, January 2026, Springer Science + Business Media

    Dr. Marjia Sultana

  8. Mental health issues and their association with sleep quality among women of reproductive age in Noakhali, Bangladesh

    Article • PLOS Global Public Health, December 2025, PLOS

    Dr. Marjia Sultana

  9. Contribution of groundwater iron to cooked rice and the implication on the recommended iron intakes: a cross-sectional study in Bangladesh

    Article • Journal of Nutritional Science, December 2025, Cambridge University Press

    Dr. Marjia Sultana

  10. Association of diet quality and morbidity profiles with health-seeking behavior among older adults in Noakhali, Bangladesh: A cross-sectional study

    Article • PLOS One, November 2025, PLOS

    Towhid Hasan, Dr. Marjia Sultana

  11. Maternal knowledge, attitudes, and practices on zinc deficiency in coastal Bangladesh: A structural modelling study

    Article • Preventive Medicine Reports, August 2025, Elsevier

    Dr. Marjia Sultana

  12. Association of stress with nutrition literacy, eating behavior, and physical activity: A cross-sectional study of university students in Bangladesh

    Article • PLOS One, June 2025, PLOS

    Dr. Marjia Sultana

  13. Food insecurity, dietary intake, and their impact on mental health among university students in Bangladesh

    Article • Preventive Medicine Reports, June 2025, Elsevier

    Towhid Hasan, Dr. Marjia Sultana

  14. Prevalence of colostrum avoidance and its associated factors among mothers of infants less than six months in Noakhali, Bangladesh

    Article • Nutrition and Health, May 2025, SAGE Publications

    Dr. Marjia Sultana, Towhid Hasan

  15. Unveiling the Burden of NCDs Among University Students and Associated Risk Factors Using the WHO STEPwise Approach: A Cross‐Sectional Study in Bangladesh

    Article • Health Science Reports, May 2025, Wiley

    Dr. Marjia Sultana, Towhid Hasan

  16. Development of a novel vegetable fish bar and evaluation of its proximate contents and sensory properties

    Article • Food Research, April 2025, Rynnye Lyan Resources

    Towhid Hasan, Dr. Marjia Sultana

  17. Gender difference in metabolic syndrome and quality of life among elderly people in Noakhali, Bangladesh

    Article • Heliyon, January 2025, Elsevier

    Towhid Hasan, Dr. Marjia Sultana

  18. Identification of Antibiotic-Resistant Bacteria in Common Street Foods Sold at a Public University Campus in Gopalganj, Bangladesh

    Article • January 2025, Elsevier

    Dr. Marjia Sultana

  19. Carcinogenic and non-carcinogenic health hazards of potentially toxic elements in commonly consumed rice cultivars in Dhaka city, Bangladesh

    Article • PLOS One, May 2024, PLOS

    Nazma Shaheen, Dr. Marjia Sultana

  20. The contribution of homestead pond fish culture to household food security and dietary diversity in central coast of a developing country

    Article • Heliyon, April 2024, Elsevier

    Dr. Marjia Sultana

  21. Heavy Metals in Common Fishes Consumed in Dhaka, a Megacity of Asia: A Probabilistic Carcinogenic and Non-Carcinogenic Health Hazard

    Article • Biological Trace Element Research, March 2024, Springer Science + Business Media

    Towhid Hasan, Dr. Marjia Sultana

  22. Assessment of risk factors among cardiovascular patients: A WHO STEPS approach in Bangladesh

    Article • Acta Scientiarum Health Sciences, November 2023, Universidade Estadual de Maringa

    Towhid Hasan, Dr. Marjia Sultana

  23. Gender Differences in Food Consumption Patterns among Elderly Outpatients in Dhaka, Bangladesh – A Cross Sectional Study

    Article • Universal Journal of Public Health, October 2023, Horizon Research Publishing Co., Ltd.

    Towhid Hasan, Dr. Marjia Sultana

  24. Functional orange juice with Lactobacillus casei and tocotrienol-enriched flaxseed oil co-encapsulation: Physicochemical properties, probiotic viability, oxidative stability, and sensorial acceptability

    Article • LWT, October 2023, Elsevier

    Dr. Marjia Sultana

  25. Hydrogel Coencapsulation Provides Synergistic Protection of Lactobacillus casei and Tocotrienol-Enriched Flaxseed Oil during In Vitro Digestion and Storage

    Article • ACS Food Science & Technology, July 2023, American Chemical Society (ACS)

    Dr. Marjia Sultana

  26. Encapsulation of Tocotrienol-Enriched Flaxseed Oil in Calcium Alginate–Carboxymethyl Cellulose Hydrogel Beads for Improved Oxidative Stability and Release Profile

    Article • ACS Food Science & Technology, February 2023, American Chemical Society (ACS)

    Dr. Marjia Sultana

  27. Actitud de los adolescentes hacia los refrescos y factores asociados a su consumo

    Article • Enfermería Clínica, November 2022, Elsevier

    Towhid Hasan, Dr. Marjia Sultana

  28. Knowledge, attitudes, and predictors of exclusive breastfeeding practice among lactating mothers in Noakhali, Bangladesh

    Article • Heliyon, October 2022, Elsevier

    Towhid Hasan, Dr. Marjia Sultana

  29. Advances in extrusion-dripping encapsulation of probiotics and omega-3 rich oils

    Article • Trends in Food Science & Technology, May 2022, Elsevier

    Dr. Marjia Sultana

  30. Molar ratios of dietary phytate to minerals and iron status of female residential students in University of Dhaka, Bangladesh

    Article • Nutrition and Health, March 2021, SAGE Publications

    Towhid Hasan, Dr. Marjia Sultana

  31. Glycemic control and its associated factors among patients with diabetes mellitus: a cross-sectional study in Bangladesh

    Article • Nutrition & Food Science, December 2020, Emerald

    Dr. Marjia Sultana, Towhid Hasan

  32. Biochemical composition and caloric values of different body segments of the female mangrove crab (Scylla olivacea)

    Article • Egyptian Journal of Aquatic Biology and Fisheries, December 2020, Egypts Presidential Specialized Council for Education and Scientific Research

    Towhid Hasan, Dr. Marjia Sultana

  33. Prevalence of malnutrition and associated factors of pond fish farmers from Noakhali Coast, Bangladesh

    Article • Journal of Environmental Biology, September 2020, Triveni Enterprises

    Dr. Marjia Sultana

  34. Energy drinks

    Article • Journal of Health Research, January 2020, Office of Academic Resources, Chulalongkorn University - DIGITAL COMMONS JOURNALS

    Dr. Marjia Sultana, Towhid Hasan

  35. An update on osteoporosis research: effect of calcium plus vitamin D supplementation

    Article • International Journal of Community Medicine and Public Health, August 2019, Medip Academy

    Dr. Marjia Sultana, Towhid Hasan

  36. Consumption of energy drink and associated factors

    Article • Nutrition & Food Science, July 2019, Emerald

    Dr. Marjia Sultana, Towhid Hasan

  37. Energy and Nutrient intake and Dietary Diversity among Female Residential Students of Bangladesh

    Article • Current Research in Nutrition and Food Science Journal, April 2019, Enviro Research Publishers

    Dr. Marjia Sultana, Towhid Hasan

  38. Dietary Diversity and Nutritional Status of Female Residential Students in University of Dhaka, Bangladesh

    Article • Indian Journal of Public Health Research & Development, January 2019, Diva Enterprises Private Limited

    Dr. Marjia Sultana, Towhid Hasan

  39. Antidiabetic Potency of Bangladeshi Medicinal Plants

    Article • Journal of Ayurvedic and Herbal Medicine, April 2018, BioMed Research Publishers

    Dr. Marjia Sultana, Towhid Hasan