All Stories

  1. Asylum Flows in the EU Context: Lessons from Gravity
  2. First-Wave COVID-19 Pandemic in Greece: The Role of Demographic, Social, and Geographical Factors in Life Satisfaction during Lockdown
  3. E-Commerce in the Retail Chain Store Market: An Alternative or a Main Trend?
  4. COVID-19 Pandemic and Lockdown Fine Optimality
  5. What about the “Social Aspect of COVID”? Exploring the Determinants of Social Isolation on the Greek Population during the COVID-19 Lockdown
  6. Problems and Opportunities in the Hospitality Industry in a Masked and Rubber-Gloved World
  7. What Are the Main Drivers of Young Consumers Purchasing Traditional Food Products? European Field Research
  8. Assessing the Drivers of Traditional and Local Products Consumption in Europe. Are There any Contradictions?
  9. Evaluation of Bindge drinking during the economic crisis in Greece
  10. Does Economic Crisis Force to Consumption Changes Regarding Fruits and Vegetables?
  11. To eat or not to eat? The case of genetically modified (GM) food
  12. Small and medium sized firms’ competitiveness and territorial characteristics/assets
  13. Evaluating consumer beliefs for traditional and localised foodstuff under economic stress
  14. Development policies and partnerships in Greece: experiences from Thessaloniki
  15. Assess the impact of traditional and localized food under economic recession
  16. Greek consumers' behaviour during the economic crisis - an empirical research
  17. Assess the impact of subjective norms of consumers' behaviour in the Greek olive oil market
  18. Economic crisis and food selection: the financial, social and spatial dimension
  19. Milieux innovateurs et mise en ressources des nouvelles autoroutes
  20. Identification of Decision Making for Food Under Economic Crisis: The Case of Greece
  21. The Greek olive oil market and the factors affecting it
  22. Air pollutants and morbidity of cardiopulmonary diseases in a semi-urban Greek peninsula
  23. International marketing and trade of quality food products
  24. L'exploitation agricole à distance en Grèce : mobilité, pluriactivité et ruralisation (Note)
  25. Peri-Urban Rural Areas in Greece: The Case of Attica
  26. Peri-Urban Rural Areas in Greece: The Case of Attica
  27. L'agriculture grecque dans le processus d'intégration européenne
  28. SPECIALISATION INTERNATIONALE ET PRIX DE PRODUCTION