All Stories

  1. Metallothioneins in Neurodegenerative Diseases
  2. Engineering flavonoid pathway to regulate global climate change responses of plants
  3. Natural Products Targeting Notch Signaling in Cancer
  4. Diabetes and Skin Health: Insights into Autoimmunity, Metals, and AGE-Mediated Disorders
  5. Emerging biomarkers for early cancer detection and diagnosis
  6. Vitamin D and Diabetes: Exploring the Link, Prevention, and Management
  7. Extraction of Bioactive Compounds in Herbal/Plant Products and Screening for Neuroactivities
  8. CAUCASOTACHEA VINDOBONENSIS - AN INCREASINGLY PRESENT SNAIL IN MIXED GARDENS
  9. MANAGEMENT OF TRIALEURODES VAPORARIORUM (WESTWOOD) IN TOMATO CROPS
  10. Milk Thistle (Silybum marianum): Potential Role in Cancer Prevention
  11. The Gut Microbiota-anxiety Connection: Evidence, Mechanisms, and Therapeutic Strategies
  12. Main Pathways Involved in the Production of Allelochemicals
  13. Allelopathy Induction in Crops by Natural Selection
  14. Cerebral iron accumulation in multiple sclerosis: Pathophysiology and therapeutic implications
  15. Osteoporosis: Relevance of Biomolecules for Diagnosis and Treatment
  16. Anticancer Attributes and Multifaceted Pharmacological Implications of Laetrile and Amygdalin
  17. Impact of water stress to plant epigenetic mechanisms in stress and adaptation
  18. Assessment of perennial wall-rocket growth under Pb(II) stress – preliminary studies
  19. Techniques for metabolite extract analysis
  20. Natural plant compounds with diverse and multiple aromas, odors, and colors
  21. Physiological, morphological and chemical changes in pea seeds under different storage conditions
  22. Iron-related Biomarkers in the Diagnosis and Management of Iron Disorders
  23. Koetjapic acid
  24. Oridonin from Rabdosia rubescens: An emerging potential in cancer therapy – A comprehensive review
  25. Functional Foods and Nutraceuticals in Health Maintenance
  26. Markers of Functional Foods and Nutraceuticals in Health Maintenance
  27. Polyphenol-Standardized Aphanamixis polystachya Leaf Extract
  28. New insights into the anticancer therapeutic potential of maytansine and its derivatives
  29. Gongronema latifolium Ethanol Crude Leaf Extract Ameliorates Organ Injuries Via Anti-Inflammatory and Anti-Diabetic Mechanisms in Streptozotocin-Induced Diabetic Rats
  30. Anti-cancer properties of boswellic acids: mechanism of action as anti-cancerous agent
  31. Editorial: Biosynthesis, purification, characterization and uses of natural compounds in plants
  32. Effect of standardized Eucalyptus globulus leaf extract on brain oxidative stress and aberrant neurochemistry of fructose-streptozotocin-induced diabetic rats
  33. Myristicin
  34. Effect of Ethanolic leaf extract of Elaeocarpus tectorius (Lour.) Poir. on Retinal Oxidative Stress in Streptozotocin-nicotinamide Induced Diabetic rats
  35. Metabolic Engineering for Carotenoids Enrichment of Plants
  36. Plant Genome Engineering for Improved Flavonoids Production
  37. Honey proteins regulate oxidative stress, inflammation and ameliorates hyperglycemia in streptozotocin induced diabetic rats
  38. Plant-food-derived bioactives in managing hypertension
  39. Microbial Bioremediation Sustainable Management of Environmental Contamination
  40. Biological and Chemical Aspects of Chitosan
  41. Geraniin ameliorates streptozotocin-induced diabetic retinopathy in rats via modulating retinal inflammation and oxidative stress
  42. Moringa oleifera leaf extract ameliorates early stages of diabetic nephropathy in streptozotocin-induced diabetic rats
  43. Dicoumarol: from chemistry to antitumor benefits
  44. Ursolic acid: a natural modulator of signaling networks in different cancers
  45. Natural Compounds and Products from an Anti-Aging Perspective
  46. Biosynthesized silver nanoparticles and miR34a
  47. The effects of thymoquinone on pancreatic cancer: Evidence from preclinical studies
  48. Propolis: An update on its chemistry and pharmacological applications
  49. Leptadenia hastata Leaf Extract ameliorates oxidative stress and serum biochemical parameters in Streptozotocin-Induced diabetes in Wistar rats
  50. Bioactive Effects of Curcumin in Human Immunodeficiency Virus Infection Along
  51. Natural Compounds or Their Derivatives against Breast Cancer: A Computational Study
  52. LOW PREVALENCE OF COVID-19 IN LAOS AND CAMBODIA: DOES DIET PLAY A ROLE?
  53. Status Natural Compounds of Medicinal Plants, Herbs, and Spices
  54. Status Natural Compounds of Medicinal Plants, Herbs, and Spices
  55. Status Natural Compounds of Medicinal Plants, Herbs, and Spices
  56. A Review on Tradescantia
  57. Therapeutic potentials of genistein: New insights and perspectives
  58. Phytochemicals for the Prevention and Treatment of Oxidative Stress-Induced Diseases
  59. Biosynthesis of Secondary Metabolites Based on the Regulation of MicroRNAs
  60. The Pharmacological Activities of Crocus sativus L.
  61. The crucial role of prolactin-lactogenic hormone in Covid-19
  62. Natural Bioactive Compounds Regulating Oxidative Stress in Cardiovascular Diseases
  63. Papaver Plants: Current Insights on Phytochemical and Nutritional Composition Along
  64. Hyssopus Essential Oil: An Update of Its Phytochemistry, Biological Activities, and Safety Profile
  65. A Literature-Based Update on Benincasa hispida (Thunb.) Cogn.: Traditional Uses, Nutraceutical, and Phytopharmacological Profiles
  66. Antibiotic Resistance among Escherichia coli Isolates from Hospital Wastewater Compared to Community Wastewater
  67. Cytotoxicity of synthetic derivatives against breast cancer and multi-drug resistant breast cancer cell lines: a literature-based perspective study
  68. Nutritional and antinutritional compounds in leaves of quinoa
  69. Citrus Genus and Its Waste Utilization
  70. Paclitaxel: Application in Modern Oncology and Nanomedicine-Based Cancer Therapy
  71. Paving Plant-Food-Derived Bioactives as Effective Therapeutic Agents in Autism Spectrum Disorder
  72. Phenolic Bioactives as Antiplatelet Aggregation Factors: The Pivotal Ingredients in Maintaining Cardiovascular Health
  73. Antimicrobial and antioxidant effects of Cichorium intybus aerial parts and Chemical profile
  74. Genistein as a regulator of signaling pathways and microRNAs in different types of cancers
  75. Genistein: An Integrative Overview of Its Mode of Action, Pharmacological Properties, and Health Benefits
  76. Plants as Source of Essential Oils and Perfumery Applications
  77. Chitosan nanoparticles as a promising tool in nanomedicine with particular emphasis on oncological treatment
  78. Analytical and in silico study of the inclusion complexes between tropane alkaloids atropine and scopolamine with cyclodextrins
  79. Polyphenol-rich leaf of Aphanamixis polystachya averts liver inflammation, fibrogenesis and oxidative stress in ovariectomized Long-Evans rats
  80. Flavonoids as potential anti-platelet aggregation agents
  81. Apigenin role as cell-signaling pathways modulator: implications in cancer prevention and treatment
  82. Contribution of zinc solubilizing bacterial isolates on enhanced zinc uptake and growth promotion of maize (Zea mays L.)
  83. Brassica genus
  84. Krebs cycle: activators, inhibitors and their roles in the modulation of carcinogenesis
  85. Hesperetin’s health potential
  86. Phytomedicines: Synergistic and antagonistic phytometabolites-drug interactions
  87. Plant biotechnologies for processing raw products in phytomedicines
  88. Tomato Crop Performances under Chemical Nutrients Monitored by Electric Signal
  89. Ethanolic Leaf Extract of Gymnema sylvestre Ameliorates Hyperglycemia and Pancreatic Oxidative Stress in Alloxan induced Diabetic Rats
  90. Mushrooms-Rich Preparations on Wound Healing: From Nutritional to Medicinal Attributes
  91. Cathelicidin-BF attenuate kidney injury through inhibiting oxidative stress, inflammation and fibrosis in streptozotocin-induced diabetic rats
  92. Sulfhydryl groups as targets of mercury toxicity
  93. The Importance of Solubility for New Drug Molecules
  94. Chlorinated plastoquinone analogs that inhibit Staphylococcus epidermidis and Candida albicans growth
  95. Spectrophotometric and chromatographic strategies for exploring of the testosterone undecanoate
  96. Biopesticides: Clean and Viable Technology for Healthy Environment
  97. Biotechnology of Flavored or Special Wines
  98. Global Scenario of Remediation Techniques to Combat Pesticide Pollution
  99. Mycoremediation: A Sustainable Approach for Pesticide Pollution Abatement
  100. Highlighting medicinal plants toward biomolecules discovery for upcoming drugs formulation
  101. Apium Plants: Beyond Simple Food and Phytopharmacological Applications
  102. Mercury exposure and its effects on fertility and pregnancy outcome
  103. Ginsenoside Rg1 ameliorates cardiac oxidative stress and inflammation in streptozotocin-induced diabetic rats
  104. Symphytum Species: A Comprehensive Review on Chemical Composition, Food Applications and Phytopharmacology
  105. From the Titanic and other shipwrecks to biofilm prevention: The interesting role of polyphenol-protein complexes in biofilm inhibition
  106. Aegle marmelos leaf extract ameliorates the cognitive impairment and oxidative stress induced by intracerebroventricular streptozotocin in male rats
  107. Effects of production system on the content of organic acids in Bio rhubarb (Rheum rhabarbarum L.)
  108. Functional Food
  109. Plant Nanobionics: Application of Nanobiosensors in Plant Biology
  110. Qualitative and Quantitative Chemical Composition of Wine
  111. The Evolution and the Development Phases of Wine
  112. Microbial Nanobionics: Application of Nanobiosensors in Microbial Growth and Diagnostics
  113. Biochemical Changes of Ethanolic Leaf Extract Psidum Guajava of on Streptozotocin Induced Diabetic Rats
  114. Preventive effect of crude polysaccharide extract from chinese wolfberry against hyperglycemia-induced oxidative stress and inflammation in streptozotocin-induced diabetic rats
  115. Quality Performances of Sweet Pepper under Farming Management
  116. Essential Oils from Plants
  117. EFFECT OF SOME PROBIOTIC BACTERIA ON THE REDUCTION OF AFLATOXIN B1 PRODUCTION IN STORED ARABICA COFFEE BEANS
  118. INACTIVATION OF ST. AUREUS AND ESCHERICHIA COLI BY ESSENTIAL OIL FROM SAGE (SALVIA SPECIES) IN TELEMEA CHEESE
  119. Protein nanoparticles with ligand-binding and enzymatic activities
  120. A18239 Apigenin ameliorates streptozotocin induced diabetic nephropathy in rats by modulation of oxidative stress, apoptosis and inflammation through MAPK pathway
  121. Brief Challenges on Medicinal Plants: An Eye‐Opening Look at Ageing‐Related Disorders
  122. General Concepts of Plant Biochemistry
  123. Spice Plants and the Bioavailability of Nutrients
  124. Morphological and Biological Characteristics of White Lupine Cultivars (Lupinus albus L.)
  125. Facilitated enumeration of the silicate bacterium Paenibacillus mucilaginosus comb. nov. (formerly Bacillus mucilaginosus) via tetrazolium chloride incorporation into a double agar-based solid growth medium
  126. MANAGEMENT OF THE GRASSLANDS SURFACES FOR A BETTER FARMING AND LANDSCAPE PROTECTION. A DESCRIPTIVE CASE IN BANAT PLAIN ROMANIA
  127. Efficiency of four currently used decontamination conditionings in Romania against Aspergillus and Candida strains
  128. Oral Intake of Aged Garlic Extract (AGE) Ameliorates Oxidative Stress and Other Streptozotocin-induced Diabetic Complications in Rats
  129. Wearability assessment of an equipment for spine posture monitoring
  130. Bioequivalence and Bioavailability of Receptors Dopamine (D2) and Serotonin in the Action of Antipsychotic Drugs
  131. Magnesium silicate doped with environmentally friendly extractants used for rare earth elements adsorption
  132. Endoscopic Remission After Infliximab Treatment in a Patient with Ipilimumab-Induced Colitis
  133. Lanthanum Separation from Aqueous Solutions Using Magnesium Silicate Functionalized with Tetrabutylammonium Dihydrogen Phosphate
  134. Remediation of Rare Earth Element Pollutants by Sorption Process Using Organic Natural Sorbents
  135. QR CODES IN EDUCATION - SUCCESS OR FAILURE?
  136. Application of QuEChERS - High Performance Liquid Chromatography with Postcolumn Fluorescence Derivatization (HPLC-FLD) method to analyze Eprinomectin B1a residues from a pour-on conditioning in bovine edible tissues
  137. Nanocrystalline ferrites used as adsorbent in the treatment process of waste waters resulted from ink jet cartridges manufacturing
  138. ALLELOPATHY POTENTIAL OF Aesculus hippocastanum EXTRACTS ASSESSED BY PHYTOBIOLOGICALTEST METHOD USING Zea mays
  139. Collateral Metabolites of the Aminosulphuric Acids in the Allium Plants
  140. Plants, Functions and Processes Adapt to Different Environments
  141. Secondary Metabolites (Pterosin F and B) From Pteridium aquilinum
  142. Chemical Composition of Vegetables and Their Products
  143. Natural insecticide based-leaves extract of Piper aduncum (Piperaceae) in the control of stink bug brown soybean
  144. Markers, Indicators of Soil Pollution
  145. The Impact of Exogenic Testosterone and Nortestosterone-Decanoate Toxicological Evaluation Using a Rat Model
  146. The use of heavy metals in mycoremediation of synthetic dyes
  147. Aspects Relating to the Organization of the Integrated Monitoring System in Romania
  148. Chemical Composition of Vegetables and their Products
  149. Consequences of Acid Rain
  150. Physico-chemical and sensory attributes of low-sodium restructured caiman steaks containing microbial transglutaminase and salt replacers
  151. Physiological Accessibility of the Substances with Action Pharmacological
  152. Therapeutic Properties of Vegetable
  153. Tempol ameliorates cardiac fibrosis in streptozotocin-induced diabetic rats: role of oxidative stress in diabetic cardiomyopathy
  154. The dynamic content of the chemical compounds in Phalaris arundinacea in the plain conditions (western part of Romania)
  155. The microelements dynamics in a collection of varieties of Alfalfa in the Romanian Banat plain conditions
  156. Study on the stability and antioxidant effect of the Allium ursinumwatery extract
  157. Mathematical modeling
  158. Comparative interpretation of the development of species Phalaris arundinacea
  159. Aspects Relating of the Oxidative Stress to Living Organisms
  160. Aspects Relating to Mechanism of the Capsaicinoids Biosynthesis
  161. Case Reports on Biochemistry and Analytical Biochemistry Journal- Open Access
  162. Lady's Slipper Orchid (Cypripedium calceolus)
  163. The Impact of Physical Processes and Chemicals of the Antioxidants (Bioactivity Compounds)
  164. Vegetal Metabolomics to Seeds of Galium Aparine
  165. Reverse phase chromatographic behaviour of major components in Capsicum Annuumextract
  166. The morphological features influence on Phalaris arundinacea green mass and dry matter yield
  167. Best Practices to Increase Progress in knowledge Management
  168. Preliminary Assessment of Knowledge Management in Universities
  169. An analysis of Sorghum halepense’s behavior in presence of tropane alkaloids from Datura stramonium extracts
  170. Evaluation of Biologically Active Compounds from Calendula officinalis Flowers using Spectrophotometry
  171. Expression analysis of heat shock genes in the skin, spleen and blood of common carp (Cyprinus carpio) after cadmium exposure and hypothermia
  172. First Record of Edessa meditabunda (F.) on Lettuce in Mato Grosso State, Brazil
  173. Chemical Composition and in Vitro Antifungal Activity Screening of the Allium ursinum L. (Liliaceae)
  174. Action and Protection Mechanisms of Free Radicals
  175. Antioxidant (Antiradical) Compounds
  176. Bioavailability of Anti–Radical (antioxidants) Activity Compounds
  177. Free Radicals and Oxidative Stress
  178. The Heavy Metal Equilibrium in the Soil
  179. The Oxygen Paradox
  180. The Screening of the Analytical Biochemistry Researches Involved In Plant Response to Stress Conditions
  181. Vegetable Bioindicators of Heavy Metal Pollutionc
  182. Bioavailability of Anti–Radical (antioxidants) Activity Compounds
  183. Importance of the Educational Environment in the Evolution of Celiac Disease
  184. Antimicrobial and anti-inflammatory activities of the volatile oil compounds from Tropaeolum majus L. (Nasturtium)
  185. Visual Diagnosis: Bilateral Posterior Swelling of the Knees in a 12-year-old Boy
  186. The use of some nanoemulsions based on aqueous propolis and lycopene extract in the skin's protective mechanisms against UVA radiation
  187. Marked CA19-9 Elevation in a Patient with Chronic Pancreatitis
  188. W1559: The Role of Endoscopy in Acute Myocardial Infarction and Gastrointestinal Bleeding in a Predominantly African American Inner City Population
  189. New pyridazine derivatives: Synthesis, chemistry and biological activity
  190. A Case of Unusual Pulmonary Embolism Due to Extensive Thrombosis after PTC
  191. Acute Myocardial Infarction and Gastrointestinal Bleeding in an African American Inner City Population
  192. Genetic relatedness of multidrug-resistantAcinetobacter baumanniiendemic to New York City
  193. Abstracts
  194. Preliminary tests for efficacy/toxicity evaluation of Calendulae flos extract before and after accumulation of zinc