All Stories

  1. Experience with Educational Software and Serious Games: A Systematic Literature Review with Applications to Tourism
  2. Online Shopping Using Digital Platforms: Before, During, and After the COVID-19 Pandemic
  3. Consumer Happiness Toward Celebrity Endorsement: Attitude Toward the Brands
  4. Navigating the Personalization Paradox: Pathways to Consumer Engagement Through Loyalty and Avoidance in the Digital Era
  5. From uniqueness to consumer behaviour: the mediating role of brand passion and brand addiction in masstige human brands
  6. Corporate bankruptcy prediction: re-estimating classical accounting-based models with a sample from Portugal
  7. Bridging the Gap
  8. Accessible tourism in urban destinations: physical and attitudinal accessibility awareness
  9. The Strategic Role of AI in Business Process Transformation and ESG Commitment
  10. Circular Economy in the Fashion Industry
  11. Evaluation of Consumer Masstige Brand Relationship Between Generations
  12. Book of Abstracts of the International Workshop Accounting and Taxation (IWAT2025)
  13. The circular economy in the Portuguese consumer's perspective
  14. Unveiling business environment and digital entrepreneurial activity in the European tourism industry
  15. Remote Work Dynamics
  16. The role of tourism entrepreneurial ecosystems to support sales growth of European countries
  17. Consumer awareness and the ethical footprint of fast fashion with a focus on Shein
  18. Is creativity a reality in Bulgaria cities? An empirical study in the pre-pandemic period
  19. Brand Experience and Brand Equity: A Review and Future Research Agenda
  20. The Presence of Brands in the Metaverse
  21. Does CSR committee presence, stakeholder engagement, gender equality (SDG 5) and firm value influence ESG performance reporting? An EU pre and during Covid-19 analysis
  22. Do You Love Me, or Do You Hate Me? Bad Communication’s Effect on Low-Cost Airline Brand
  23. Brand Personality Dimensions in the Hotel Sector
  24. Do Cultural Activities and Happiness Matter to the Tourism Sector?
  25. Literacy, Resilience, and Financial Well-Being in Higher Education Students
  26. Understanding masstige wine brands’ potential for consumer-brand relationships
  27. The role of awareness of circular economy’s concept in purchase of sustainable goods and access-based and collaborative consumption – Porto case
  28. The impact of macroeconomic factors on the European travel and leisure sector: the context of Russo–Ukrainian war
  29. How does brand authenticity affect brand hate-love relationships and buying intention? The moderating role of brand personality
  30. Artificial intelligence: threat or asset to academic integrity? A bibliometric analysis
  31. Changes in the fashion industry and consumer choices in the Portuguese context: Strategic directions
  32. Cryptocurrency use and sociodemographic characteristics in Portugal: a circular economy case
  33. The Impact of Using Digital Platforms and Sharing Online Experiences on the Reputation of a Company
  34. The Role of Digital Marketing in the Process of Musical Events’ Participation
  35. Brand addiction’s mediation of brand love and loyalty’s effect on compulsive buying: the case of human brands
  36. After COVID-19 lockdown: an exploratory study about the influence of mindfulness-feelings toward an individual’s outdoor lifestyle and empowerment
  37. The impact of digital communication on promoting an event: defining personas and strategies
  38. Digital Leadership
  39. COVID-19 vaccine hesitation and brand choice uncertainty
  40. Corporate social responsibility of sports clubs: what do supporters think?
  41. Green Marketing, Environmental Awareness, and Innovation as Factors for the Purchase of Green Products
  42. Generation Z's attitudes toward virtual tourism: the impact of implicit and explicit attitudes
  43. Resilience and Sustainable Urban Tourism: Understanding Local Communities’ Perceptions after a Crisis
  44. Managing Public Health Spending Growth: Public’s Views
  45. What’s on the menu? How celebrity chef brands create happiness
  46. Setting priorities in health: The managers' perspectives versus general public
  47. Human(oid)
  48. Consumers' Perceptions of Innovation Capacity
  49. The Influence of Human Resources in the Motivation and Performance of Employees
  50. Was There an Alteration on Consumers Pattern with COVID- 19 Pandemic? A Pre and Post-Pandemic Research on Consumers Behavior
  51. The Role of Brands in an Era of Over-Information
  52. Proceedings of the International Workshop “Tourism and Hospitality Management” (IWTHM2023)
  53. Prioritize Health Care in the Context of the Pandemic
  54. THE EVOLUTION AND IMPORTANCE OF FEMALE LEADERSHIP IN THE ORGANIZATIONAL CONTEXT
  55. MICRO-ECONOMIC FACTORS OF TOURIST EXPENDITURE: THE ROLE OF ACCESSIBILITY IN THE CITY OF PORTO
  56. How have smartness cities responded to the pandemic? An empirical study
  57. Do real estate investment companies profit from house price growth? Evidence from Portugal
  58. Gastronomic experiences on tourists’ life satisfaction and happiness: The case of Porto
  59. The Pandemic and the Creative Performance of Cities: An Empirical Study in Portugal
  60. Influence of COVID-19 on online shopping behaviour, leisure and socialisation
  61. Proceedings of the International Workshop Accounting and Taxation (IWAT2023)
  62. The role of social networks for decision-making about tourism destinations
  63. Segmentation and the Key Communication Channels to Promote a Music Festival – The NOS Primavera Sound Case Study
  64. How to Increase Motivation and Job Satisfaction – Empirical Case Study
  65. Complexity of Individual Choice Between the Public and Private Healthcare Sectors
  66. Exploring masstige brands' antecedents and outcomes
  67. What exists in academia on work stress in accounting professionals: a bibliometric analysis
  68. TRAVELLING AND DISCOVERING NEW DESTINATIONS AFTER THE COVID-19’S LOCKDOWN: THE ROLE OF ROUTINES AND HABITS
  69. Cryptocurrency adoption: a systematic literature review and bibliometric analysis
  70. Mass Masstige Index
  71. Gastronomy, Hospitality, and the Future of the Restaurant Industry
  72. COVID Crisis and the Impact on Smart Tourism, Sustainable Development and Local Communities
  73. How Important Events and Their Environmental Practices are to Visitors: The Case of Serralves em Festa!
  74. Anxiety During the Pandemic
  75. Authenticity as an antecedent of brand image in a positive emotional consumer relationship: the case of craft beer brands
  76. How Can Gamified Applications Drive Engagement and Brand Attitude? The Case of Nike Run Club Application
  77. Emotional Intelligence Profile of Tourists and Its Impact on Tourism
  78. Education as a key to provide the growth of entrepreneurial intentions
  79. Exploring the relationship between the length of stay and various determinants at one of the best European destinations
  80. Social networks in the non-profit sector: Social support practices
  81. Consumer Decision Making From a Beloved Brand
  82. Consumer Behaviors and Perceptions Towards Luxury Brands
  83. Determinants of tourist expenditure: the role of tourists' experiences in the city of Porto
  84. Healthcare professionals' attitudes concerning prioritisation decisions: a quali-quantitative analysis in Angola
  85. New Techniques for Brand Management in the Healthcare Sector
  86. The mediating role of brand experience in a mid-sized city
  87. New Luxury vs. Old Luxury
  88. Building Consumer-Brand Relationship in Luxury Brand Management
  89. Managing NHS money in Portugal: who decides?
  90. The main factors that determine the intention to revisit a music festival
  91. Corporate social responsibility image and emotions for the competitiveness of tourism destinations
  92. Negative emotions toward a financial brand: the opposite impact on brand love
  93. Porto street stage at Rally Portugal: the determinants of the length of stay
  94. THE EVALUATION OF MUNICIPAL TOURIST TAX AWARENESS: THE CASE OF THE CITY OF PORTO
  95. The role of intangible factors in the intention of repeating a tourist destination
  96. Holding individuals accountable for engaging in harmful health behaviours when managing scarce resources
  97. A Scoring Index of Prioritization Factors Between Patients
  98. The Views of Health Care Professionals and Laypersons Concerning the Relevance of Health-Related Behaviors in Prioritizing Patients
  99. Consumer perceptions of corporate social responsibility and its impact on purchasing in economic crisis
  100. Branding Porto: A Case Study of the ‘Essence of Wine’
  101. A three-country survey of public attitudes towards the use of rationing criteria to set healthcare priorities between patients
  102. Economic decisions on who to treat when resources are not enough for everyone. Evidence from a Spanish survey
  103. The evaluation of the perceived value of festival experiences: the case of Serralves em Festa!
  104. CORPORATE SOCIAL RESPONSIBILITY, BRAND ENGAGEMENT AND BRAND LOVE WHEN YOU VISIT A CITY
  105. TOURIST ENGAGEMENT AND THE IDENTIFICATION WITH THE BRAND OF DESTINATION: THE CASE OF (RE)VISITING THE CITY OF PORTO
  106. Bedside healthcare rationing dilemmas: a survey from Croatia
  107. The perception of corporate social responsibility of the city of Porto
  108. Que princípios éticos devem definir o estabelecimento de prioridades entre doentes?
  109. Do Healthcare Professionals have Different Views about Healthcare Rationing than College Students? A Mixed Methods Study in Portugal
  110. Bedsides healthcare rationing dilemmas: A survey from Bulgaria and comparison with Portugal
  111. Willingness to pay for other individuals' healthcare expenditures
  112. Relative Importance Assigned to Health Care Rationing Principles at the Bedside
  113. Consumer’s love for functional brands: the Aspirin case
  114. Customer satisfaction and expenditure behaviour in musical festivals
  115. Marketing Communication and Sport Tourism Application of Empathy Mapping to Spectator Football Tourism
  116. Bedside healthcare rationing dilemmas: a survey from Portugal
  117. Corporate social responsibility and its impact in consumer decision-making
  118. The relevance of ehealth on the transposition of the Directive 2011/24/EU
  119. Multidimensional Screening with Complementary Activities: Regulating a Monopolist with Unknown Cost and Unknown Preference for Empire Building
  120. Regulating a manager whose empire-building preferences are private information
  121. The Optimal Provision of Curative Goods
  122. USING COST OBSERVATION TO REGULATE A MANAGER WHO HAS A PREFERENCE FOR EMPIRE-BUILDING
  123. Why and How Did Health Economics Appear? Who Were the Main Authors? What is the Role of ITCs in its Development?
  124. Why and How Did Health Economics Appear? Who Were the Main Authors? What is the Role of ITCs in its Development?
  125. Opportunities and Threats for E-Health on an Ageing Society