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  1. Chemical Constituents and Biological Activities of Ozoroa Species: A Comprehensive Review

    Article • South African Journal of Botany, April 2025, Elsevier

    Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO

  2. Chemical Composition, Antioxidant Properties and Allelopathic Activity of Coffee Husk

    Article • OBSERVATÓRIO DE LA ECONOMÍA LATINOAMERICANA, February 2025, South Florida Publishing LLC

    Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO

  3. In Vitro Investigation of the Antidiabetic Activity of Cassia bakeriana Bark

    Article • Journal of Mass Spectrometry, November 2024, Wiley

    Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO

  4. Volatile constituents and antibacterial activity of black and fresh garlic

    Article • OBSERVATÓRIO DE LA ECONOMÍA LATINOAMERICANA, November 2024, South Florida Publishing LLC

    Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO

  5. Chemical profile of compounds in irrigated arabica coffee by ESI-MS.

    Article • OBSERVATÓRIO DE LA ECONOMÍA LATINOAMERICANA, October 2024, South Florida Publishing LLC

    Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO

  6. Psidium species are traditionally used to treat bacterial agents

    Article • Revista Virtual de Química, January 2022, Sociedade Brasileira de Quimica (SBQ)

    Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO

  7. The repertoire of bioactive compounds inhibited α-amylase and pancreatic lipase.

    Article • Journal of Pharmaceutical and Biomedical Analysis, November 2021, Elsevier

    Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO

  8. Chemical profile of the twigs of Ozoroa obovata by HPLC-MS-ESI and antimicrobial activity

    Article • Revista Brasileira de Ciência Tecnologia e Inovação, February 2021, Universidade Federal do Triangulo Minero

    Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO

  9. Antioxidant compounds from Banisteriopsis argyrophylla leaves as α-amylase, α-glucosidase, lipase, and glycation inhibitors

    Article • Bioorganic Chemistry, December 2020, Elsevier

    Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO

  10. Chemical composition and bioactive potential of essential oils from Banisteriopsis campestris

    Article • Current Bioactive Compounds, January 2020, Bentham Science Publishers

    Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO, Edmilson Rocha

  11. Chemical Constituents and Antileishmanial and Antibacterial Activities of Essential Oils from Scheelea phalerata

    Article • ACS Omega, January 2020, American Chemical Society (ACS)

    Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO

  12. Antimicrobial Activity of Seasonal Essential Oils From Banisteriopsis Malifolia (Ness & Mart.) B. Gates

    Article • Revista Virtual de Química, January 2020, Sociedade Brasileira de Quimica (SBQ)

    Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO

  13. Chemical Composition, Antifungal, and Cytotoxicity Activities of Inga laurina (Sw.) Willd Leaves

    Article • The Scientific World JOURNAL, February 2019, Hindawi Publishing Corporation

    Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO, Carla Martins

  14. Antifungal and cytotoxicity activities of Banisteriopsis argyrophylla leaves

    Article • Journal of Pharmacy and Pharmacology, August 2018, Wiley

    Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO

  15. Volatile Compounds Obtained by the Hydrodistillation of Sugarcane Vinasse, a Residue from Ethanol Production

    Article • Revista Virtual de Química, January 2017, Sociedade Brasileira de Quimica (SBQ)

    Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO

  16. Bioassay-guided fractionation and antimicrobial and cytotoxic activities of Cassia bakeriana extracts

    Article • Revista Brasileira de Farmacognosia, January 2017, Elsevier

    Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO

  17. Antimicrobial activity, cytotoxicity and selectivity index of Banisteriopsis laevifolia (A. Juss.) B. Gates leaves

    Article • Industrial Crops and Products, December 2016, Elsevier

    Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO

  18. Chemical Composition, Antimicrobial and Antiprotozoal Activity of Essential Oils FromVernonia brasiliana(Less) Druce (Asteraceae)

    Article • Journal of Essential Oil Bearing Plants, May 2015, Taylor & Francis

    Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO

  19. Chemical composition, cytotoxic, and antibacterial activity of the essential oil from Eugenia calycina Cambess. leaves against oral bacteria

    Article • Industrial Crops and Products, March 2015, Elsevier

    Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO

  20. Chemical Constituents and Evaluation of Antimicrobial and Cytotoxic Activities ofKielmeyera coriaceaMart. & Zucc. Essential Oils

    Article • Evidence-based Complementary and Alternative Medicine, January 2015, Hindawi Publishing Corporation

    Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO

  21. Direct infusion electrospray ionization mass spectrometry applied to the detection of forgeries: Roasted coffees adulterated with their husks

    Article • Microchemical Journal, November 2014, Elsevier

    Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO

  22. Seasonal Variation of the Chemical Composition and Antimicrobial and Cytotoxic Activities of the Essential Oils from Inga laurina (Sw.) Willd.

    Article • Molecules, April 2014, MDPI AG

    Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO

  23. Antioxidant and antimicrobial activity of Kielmeyera coriacea Mart. and Zucc

    Article • Journal of Medicinal Plants Research, October 2013, Academic Journals

    Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO

  24. Chemical Composition, Cytotoxic and Antimicrobial Activity of Essential Oils from Cassia bakeriana Craib. against Aerobic and Anaerobic Oral Pathogens

    Article • Molecules, April 2013, MDPI AG

    Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO

  25. Organocatalysis in the three-component Povarov reaction and investigation by mass spectrometry

    Article • Organic & Biomolecular Chemistry, January 2013, Royal Society of Chemistry

    ANGELO DE FATIMA, Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO

  26. Chemical Analysis and Study of Phenolics, Antioxidant Activity, and Antibacterial Effect of the Wood and Bark ofMaclura tinctoria(L.) D. Don ex Steud.

    Article • Evidence-based Complementary and Alternative Medicine, January 2012, Hindawi Publishing Corporation

    Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO

  27. Compostos bioativos e atividade antioxidante do café conilon submetido a diferentes graus de torra

    Article • Química Nova, January 2009, FapUNIFESP (SciELO)

    Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO

  28. Análise de compostos bioativos, grupos ácidos e da atividade antioxidante do café arábica (Coffea arabica) do cerrado e de seus grãos defeituosos (PVA) submetidos a diferentes torras

    Article • Food Science and Technology, December 2008, FapUNIFESP (SciELO)

    Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO

  29. Ozonólise das ligninas organossolve e kraft eucalipto. Parte II: cinética nos meios ácido e básico

    Article • Química Nova, October 1998, FapUNIFESP (SciELO)

    Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO