What is it about?
This study evaluates the antioxidant, antiglycation, antimicrobial, antiparasitic, cell viability and enzymatic inhibition activities (α-amylase, α-glucosidase, acetylcholinesterase, and lipase) activities of L. alba ethanolic extract (EE-La) and its organic fractions.
Featured Image
Why is it important?
Antimicrobial and antiparasitic activities were observed against bacterial. Phytochemical analysis revealed high phenolic/flavonoid content, with mass spectrometry identifying. L. alba demonstrates multifunctional therapeutic potential, supported by its antioxidant, enzymatic inhibition, and antimicrobial activities.
Perspectives
These findings not only robustly validate its ethnopharmacological uses but also underscore its significant promise as a source of bioactive compounds for combating oxidative stress, metabolic, and infectious diseases.
Dr. FRANCISCO JOSÉ TÔRRES DE AQUINO
Universidade Federal de Uberlandia
Read the Original
This page is a summary of: Polarity-guided fractionation of Lippia alba ethanolic extract: Phytochemical profiling and correlation with antioxidant, enzyme-inhibitory, and antimicrobial and antiparasitic activity, Fitoterapia, September 2026, Elsevier,
DOI: 10.1016/j.fitote.2026.107271.
You can read the full text:
Contributors
The following have contributed to this page







