All Stories

  1. literature review on rural cultural and creative tourism in Europe
  2. Service robots and perceived discrimination in tourism and hospitality
  3. Open-Access Publishing in Tourism and Hospitality Research
  4. Game of algorithms: ChatGPT implications for the future of tourism education and research
  5. ChatGPT for tourism: applications, benefits and risks
  6. Vouk, I. (2022). Hospitality 2.0. Digital revolution in the hotel industry
  7. European Journal of Tourism Research: 15 years of research community service
  8. INDEPENDENT OR CHAIN-AFFILIATED HOTEL? THE DILEMMA OF HOTEL EMPLOYEES
  9. Humans and/or robots? Tourists’ preferences towards the humans–robots mix in the service delivery system
  10. Robots in tourism and Sustainable Development Goals: Tourism Agenda 2030 perspective article
  11. JAZ U DIGITALNIM VJEŠTINAMA U TURIZMU BUGARSKE
  12. The impacts of LGBT inclusion on business processes: The case of Bulgaria
  13. Robots and Events: Participant Preferences for Robot Services
  14. What can we learn from Star Wars about the future of tourism? Absolutely everything!
  15. Environmental Skills Gaps in Tourism and Hospitality Organisations
  16. Restaurants and robots: public preferences for robot food and beverage services
  17. Automated decision-making
  18. Book review – Sustainable Space Tourism: An Introduction
  19. Student motivation and satisfaction: Why choose an international academic franchise programme rather than a home one?
  20. Robotics in crisis management: A review
  21. The "New Normal" in the (Post-)Viral Tourism
  22. Attitudes towards robots as transformational agents in tourism and hospitality
  23. Robots as restaurant employees - A double-barrelled detective story
  24. Tourists’ perceptions of robots in passenger transport
  25. Willingness-to-pay for robot-delivered tourism and hospitality services – an exploratory study
  26. Robots in service experiences: negotiating food tourism in pandemic futures
  27. Analysis of the names of accommodation establishments in Bulgaria
  28. The research-practice gap in hotel revenue management: Insights from Italy
  29. Nationalism in Official Tourism Websites of Balkan Countries
  30. Special issue on ‘The Economics of Revenue Management in Hospitality and Tourism’
  31. Understanding the robotic restaurant experience: a multiple case study
  32. Automation fears: Drivers and solutions
  33. Cultural entrepreneurship: a review of the literature
  34. A conceptual framework of the service delivery system design for hospitality firms in the (post-)viral world: The role of service robots
  35. A conceptual study of the strategic role of gastronomy in tourism destinations
  36. Hotel managers’ perceptions towards the use of robots: a mixed-methods approach
  37. Travel behaviour after the pandemic: the case of Bulgaria
  38. Biosecurity, crisis management, automation technologies and economic performance of travel, tourism and hospitality companies – A conceptual framework
  39. Travel behaviour after the pandemic: the case of Bulgaria
  40. Hotel managers’ perceptions towards the use of robots: a mixed-methods approach
  41. Service robots as a tool for physical distancing in tourism
  42. Archetypes of locals in destinations victim of overtourism
  43. Tourism Information Technology
  44. Automation fears: drivers and solutions
  45. Nationalism in official tourism websites of Balkan countries: a multimodal analysis
  46. Overtourism: a revenue management perspective
  47. The impact of automation on tourism and hospitality jobs
  48. Biosecurity, crisis management, automation technologies, and economic performance of travel, tourism and hospitality companies – a conceptual framework
  49. Service robots as a tool for physical distancing in tourism
  50. Demographic change as a driver for tourism automation
  51. Economic Fundamentals of the Use of Robots, Artificial Intelligence, and Service Automation in Travel, Tourism, and Hospitality
  52. Introduction: RAISA in Future Travel-related Industries
  53. Robots, Artificial Intelligence, and Service Automation in Travel, Tourism and Hospitality
  54. Conceptual Framework of the Use of Robots, Artificial Intelligence and Service Automation in Travel, Tourism, and Hospitality Companies
  55. Robotics, Artificial Intelligence, and the Evolving Nature of Work
  56. Robots in tourism: A research agenda for tourism economics
  57. Future tourism in a robot-based economy: a perspective article
  58. Events are Bound to Happen, Spank You Very Much: The Importance of Munch Events in the BDSM Community
  59. Transformar la competitividad en beneficios económicos: ¿Estimula el turismo el crecimiento económico en destinos con más competencia?
  60. Progress on robotics in hospitality and tourism: a review of the literature
  61. Ultimate transformation: How will automation technologies disrupt the travel, tourism and hospitality industries?
  62. Mega events and seasonality: the case of the Milan World Expo 2015
  63. Perceived Appropriateness and Intention to Use Service Robots in Tourism
  64. What Should Robots Do? A Comparative Analysis of Industry Professionals, Educators and Tourists
  65. Worth it? The Usefulness of Information Technology to Read ID Cards and Passports for Hoteliers in Bulgaria
  66. Young Russian adults' attitudes towards the potential use of robots in hotels
  67. A linguistic analysis of the official tourism websites of the seventeen Spanish Autonomous Communities
  68. Impacts of the refugee crisis on the hotel industry: Evidence from four Greek islands
  69. Research methods for leisure, recreation and tourism
  70. Attitudes towards communist heritage tourism in Bulgaria
  71. Investigation of the revenue management practices of accommodation establishments in Turkey: An exploratory study
  72. Second revenue management education RevME workshop, 16–17 December 2016, Orlando, Florida, USA
  73. The nexus between tourism demand and output per capita with the relative importance of trade openness and financial development
  74. Political ideologies as shapers of future tourism development
  75. International Sanctions and Russia’s Hotel Industry: The Impact on Business and Coping Mechanisms of Hoteliers
  76. Impacts of political instability on the tourism industry in Ukraine
  77. Do hotel chains improve destination's competitiveness?
  78. Do hotel chains stimulate globalisation?
  79. Impacts of the entry of the Autonomous Republic of Crimea into the Russian Federation on its tourism industry: An exploratory study
  80. The Wiley Blackwell companion to tourism
  81. Market penetration of hotel chains: Does culture matter?
  82. Bulgaria
  83. Analysis of prices of accommodation establishments in Kiev: determinants, dynamics and parity
  84. The ideologies of national security and tourist visa restrictions
  85. Affiliation to hotel chains: Hotels' perspective
  86. Determinant of tourists’ spending during tours: the case of repeat vs. first-time visitors to State Minas Gerais, Brazil
  87. The Nature of Hotel Chains: An Integrative Framework
  88. Geopolitical drivers of future tourist flows
  89. Optimal Overbooking Limits for a Hotel with Three Room Types and with Upgrade and dOwngrade Constraints
  90. Conflicts between accommodation establishments and travel agencies
  91. Affiliation to Hotel Chains: Requirements Towards Hotels in Bulgaria
  92. Heritage tourism
  93. Transforming competitiveness into economic benefits: Does tourism stimulate economic growth in more competitive destinations?
  94. Bulgaria, tourism
  95. GLOBALISATION AS A DRIVER OF DESTINATION COMPETITIVENESS
  96. Hotel chains' entry mode in Bulgaria
  97. Tourism's Contribution to Economic Growth: A Global Analysis for the First Decade of the Millennium
  98. Attitudes and willingness to donate towards heritage restoration: an exploratory study about Bulgarian socialist monuments
  99. Tourism’s impact on growth: The Role of Globalisation
  100. Future Tourism
  101. Tourism and Poverty20121Regina Scheyvens. Tourism and Poverty. Oxon, UK; New York, USA: Routledge 2011. 266 pp., ISBN: 978‐0‐415‐99675‐4 US$125
  102. Marketing Island Destinations
  103. Chapter 5: Tertiary Short-Cycle Education in Bulgaria: In Search of Identity
  104. Using virtual communities in tourism research
  105. Decomposition of economic growth in Bulgaria by industry
  106. Political Economy of Tourism
  107. Investigating Marketing Opportunities of a Politically Challenged Island DestinationThe Case of North Cyprus
  108. Power politics and integration into Western institutions: the placement of embassies for Romania and Bulgaria
  109. Measuring the Impact of Tourism on Economic Growth
  110. Ego Tourism
  111. Tourism Management and Planning in Bulgaria
  112. Destination Brand Molecule
  113. Conceptual Marketing Framework for Online Hotel Reservation System Design
  114. Measurement of the Macroeconomic Impacts of Tourism (in Bulgarian)
  115. Increasing the Visibility of Academic Journals
  116. Conceptual Framework of Hotel Chains
  117. Analysis of College Students’ Graduation Projects
  118. Impacts of Tourism Industry Development (in Bulgarian)
  119. The Political Economy of Tourism in the Future
  120. Decomposition of Economic Growth in Bulgaria by Industry
  121. The Microchipped Tourist: Implications for European Tourism
  122. Hotel Revenue Management – A Critical Literature Review
  123. Price Discrimination as a Hotel Revenue Management Tool - From Theory to Practice
  124. Students’ Involvement in Live Business Projects – Challenges and Opportunities
  125. Marketing Decisions in Online Hotel Reservation System Design (in Bulgarian)
  126. Measuring the Impact of Tourism on Economic Growth in Bulgaria (in Bulgarian)
  127. Analysis of Online Hotel Ratings: The Case of Bansko, Bulgaria
  128. German Students' Perceptions of Bulgaria as a Tourist Destination - A Molecular Approach to Destination Image Assessment
  129. Investigating Marketing Opportunities of a Politically Challenged Island Destination: The Case of North Cyprus
  130. Political Economy and Tourism Policy: National Tourism Organisations and State Policy
  131. Tourism as a Form of New Psychological Resilience: The Inception of Dark Tourism
  132. Optimal Overbooking Limits for a 3-Room Type Hotel with Upgrade and Downgrade Constraints
  133. Tourism after the Fall of the American Empire: Globalization, Protectionism, and Resource Depletion
  134. Tourism's Contribution to Economic Growth: A Global Analysis for the First Decade of the Millenium
  135. Entrepreneurship Education in Tourism from the Students’ Graduation Project Perspective: The Case of International University College, Bulgaria
  136. Critical Review and Practical Application of Change Management: The Case of International University College, Bulgaria
  137. Triple Bottom Line Analysis of Potential Sport Tourism Impacts on Local Communities – a Review
  138. Sustainable Tourism Practices – Mountain vs. Non-Mountain Accommodation Establishments in Bulgaria
  139. Analysis of Council Directive 95/57 on the Collection of Statistical Information in the Field of Tourism
  140. Teaching Entrepreneurship in Tourism and Hospitality Undergraduate Programmes