All Stories

  1. Development of the Hedonic Overeating–Questionnaire (HEDO–Q)
  2. Sleep quality in persons with mental disorders: Changes during inpatient treatment across 10 diagnostic groups
  3. Interpersonal, Affective and Compulsive Features of Driven Exercise in Anorexia Nervosa
  4. Commentary: Lifetime Weight Characteristics of Adult Inpatients With Severe Anorexia Nervosa: Maximal Lifetime BMI Predicts Treatment Outcome
  5. Arbeits(un)fähigkeit bei psychischen Erkrankungen
  6. Effects of interval‐based inpatient treatment for anorexia nervosa: An observational study
  7. On the misuse of “weighted” composite scores: the scoring procedure of the FEED questionnaire does not indicate whether it is necessary to differentiate between the frequency of experiencing an emotion and the desire to eat in response to that emotion ...
  8. Adolescent inpatients with anorexia nervosa can roughly predict their own weight trajectories after discharge
  9. Early within-person weight gain and variability during inpatient treatment for anorexia nervosa: Age-dependent effects on treatment outcome
  10. Animal Welfare Attitudes: Effects of Gender and Diet in University Samples from 22 Countries
  11. Discrepancies Between Explicit Feelings of Power and Implicit Power Motives Are Related to Anxiety in Women With Anorexia Nervosa
  12. Orthorexia Nervosa—It Is Time to Think About Abandoning the Concept of a Distinct Diagnosis
  13. Orthorexic tendencies in inpatients with mental disorders
  14. Is comorbid depression related to weight gain during treatment of anorexia nervosa?
  15. Using bodily postures in the treatment of anorexia nervosa: Effects of power posing on interoception and affective states
  16. Inpatient treatment of anorexia nervosa in adolescents: A 1‐year follow‐up study
  17. Food approach bias is moderated by the desire to eat specific foods
  18. Eating disorders in times of the COVID ‐19 pandemic—Results from an online survey of patients with anorexia nervosa
  19. Bulimia nervosa in times of the COVID ‐19 pandemic—Results from an online survey of former inpatients
  20. The Psychology of Food Cravings: the Role of Food Deprivation
  21. Life satisfaction in persons with mental disorders
  22. Orthorexic tendencies moderate the relationship between semi-vegetarianism and depressive symptoms
  23. Self‐compassion and emotion regulation difficulties in obsessive–compulsive disorder
  24. Measuring orthorexia nervosa: A comparison of four self-report questionnaires
  25. Twenty Years of the Food Cravings Questionnaires: a Comprehensive Review
  26. Seasonal and subtype differences in body mass index at admission in inpatients with anorexia nervosa
  27. Confirmatory factor analysis of the Barratt Impulsiveness Scale–short form (BIS–15) in patients with mental disorders
  28. Effects of a Smartphone-Based Approach-Avoidance Intervention on Chocolate Craving and Consumption: Randomized Controlled Trial
  29. Reconsidering the use of cut-off scores for the Eating Disorder Examination–Questionnaire
  30. Emotion regulation and emotional eating in anorexia nervosa and bulimia nervosa
  31. Ten Years of the Yale Food Addiction Scale: a Review of Version 2.0
  32. Approach–avoidance tendencies towards food: Measurement on a touchscreen and the role of attention and food craving
  33. Measuring approach–avoidance tendencies towards food with touchscreen-based arm movements
  34. Associations between interoceptive sensitivity, intuitive eating, and body mass index in patients with anorexia nervosa and normal‐weight controls
  35. Implicit evaluation of chocolate and motivational need states interact in predicting chocolate intake in everyday life
  36. A Critical Examination of the Practical Implications Derived from the Food Addiction Concept
  37. Large expert-curated database for benchmarking document
  38. A history of “food addiction”
  39. Contributors
  40. (Preprint)
  41. Food cue-induced craving in individuals with bulimia nervosa and binge-eating disorder
  42. TEMPORARY REMOVAL: Standardizing versus measuring food deprivation and hunger
  43. Measurement of food-related approach–avoidance biases: Larger biases when food stimuli are task relevant
  44. Contemporary understanding of mediation testing
  45. Smoking, Stress Eating, and Body Weight: The Moderating Role of Perceived Stress
  46. Stress eating and emotional eating: new scales and new findings
  47. Trait and state chocolate craving, hunger, and implicit chocolate preference: a moderated mediation model
  48. Suppressing images of desire: Neural correlates of chocolate-related thoughts in high and low trait chocolate cravers
  49. Development and Preliminary Validation of the Salzburg Emotional Eating Scale
  50. An Examination of the “Freshman-15” in Germany
  51. Development and preliminary validation of the Salzburg Stress Eating Scale
  52. Wie unterscheidet man zwischen „guten” und „schlechten” Open Access Zeitschriften?
  53. When and how do explicit measures of food craving predict implicit food evaluation? A moderated mediation model
  54. Questionnaire for measuring increased and decreased eating in response to stress
  55. Interactive and indirect effects of trait impulsivity facets on body mass index
  56. Jangle fallacy epidemic in obesity research: a comment on Ruddock et al. (2017)
  57. Food cravings in food addiction: exploring a potential cut-off value of the Food Cravings Questionnaire-Trait-reduced
  58. Effects of Chocolate Deprivation on Implicit and Explicit Evaluation of Chocolate in High and Low Trait Chocolate Cravers
  59. Verlangen nach Süßem: Eine Evaluation der Suchtperspektive auf Zucker- und Süßstoffkonsum
  60. Food craving, food choice and consumption: The role of impulsivity and sham-controlled tDCS stimulation of the right dlPFC
  61. German version of the Yale Food Addiction Scale 2.0: Prevalence and correlates of ‘food addiction’ in students and obese individuals
  62. Indirect effects of trait impulsivity on body mass
  63. Kombinierte Mediations- und Moderationsanalyse: die moderierte Mediation
  64. Commentary: Questionnaire and behavioral task measures of impulsivity are differentially associated with body mass index: a comprehensive meta-analysis
  65. Food cravings in everyday life: An EMA study on snack-related thoughts, cravings, and consumption
  66. Regressionsbasierte Moderationsanalyse
  67. Reporting and Interpreting Task Performance in Go/No-Go Affective Shifting Tasks
  68. Versteckte Zusammenhänge: State of the Art der Mediationsanalyse
  69. Grand Challenges in Eating Behavior Research: Preventing Weight Gain, Facilitating Long-Term Weight Maintenance
  70. Reporting and Interpreting Working Memory Performance in n-back Tasks
  71. A Pilot Study on the Effects of Slow Paced Breathing on Current Food Craving
  72. Prevalence of YFAS 2.0 'Food Addiction' in a representative German sample
  73. Attentional and motor impulsivity interactively predict ‘food addiction’ in obese individuals
  74. Food cravings prospectively predict decreases in perceived self-regulatory success in dieting
  75. Interactive effects between flexible and rigid control of eating behavior on body weight: a moderated serial multiple mediation model
  76. Yale Food Addiction Scale 2.0--German Version
  77. Dieting and Food Cue-Related Working Memory Performance
  78. Impulsivity, perceived self-regulatory success in dieting, and body mass in children and adolescents: A moderated mediation model
  79. The Psychology of Overeating: Food and the Culture of Consumerism
  80. Crave, Like, Eat: Determinants of Food Intake in a Sample of Children and Adolescents with a Wide Range in Body Mass
  81. Food Addiction and Bulimia Nervosa: New Data Based on the Yale Food Addiction Scale 2.0
  82. Trait impulsivity and body mass index: A cross-sectional investigation in 3073 individuals reveals positive, but very small relationships
  83. Chocolate versions of the Food Cravings Questionnaires: Associations with chocolate exposure-induced salivary flow and ad lib chocolate consumption
  84. Attentional bias toward high-calorie food-cues and trait motor impulsivity interactively predict weight gain
  85. Cultural Reflections on Restrained Eating
  86. Psychometric properties of the English Food Cravings Questionnaire-Trait-reduced (FCQ-T-r)
  87. The Dark Triad of personality and unethical behavior at different times of day
  88. Challenges in the Treatment of Adolescent Anorexia Nervosa – Is Enhanced Cognitive Behavior Therapy The Answer?
  89. Adipositas
  90. Poster Sessions
  91. Goals in Nutrition Science 2015–2020
  92. Chocolate versions of the Food Cravings Questionnaires. Associations with chocolate exposure-induced salivary flow and ad libitum chocolate consumption
  93. ‘Food addiction’. What happens in childhood?
  94. Facets of impulsivity interactively predict body fat and binge eating in young women
  95. Food Addiction in Overweight and Obese Adolescents Seeking Weight-loss Treatment
  96. Half-Year Retest-Reliability of the Barratt Impulsiveness Scale–Short Form (BIS-15)
  97. Food craving: new contributions on its assessment, moderators, and consequences
  98. Food cravings
  99. A German version of the Night Eating Questionnaire (NEQ): Psychometric properties and correlates in a student sample
  100. The association between night eating and body mass depends on age
  101. Erratum to: On the differentiation between trait and state food craving: Half-year retest-reliability of the Food Cravings Questionnaire-Trait-reduced (FCQ-T-r) and the Food Cravings Questionnaire-State (FCQ-S)
  102. Food Addiction in the Light of DSM-5
  103. On the differentiation between trait and state food craving: Half-year retest-reliability of the Food Cravings Questionnaire-Trait-reduced (FCQ-T-r) and the Food Cravings Questionnaire-State(FCQ-S)
  104. Double trouble. Trait food craving and impulsivity interactively predict food-cue affected behavioral inhibition
  105. Psychometric properties of the Italian Food Cravings Questionnaire-Trait-reduced (FCQ-T-r)
  106. Food Addiction and Bulimia Nervosa
  107. Correlates of food addiction in obese individuals seeking bariatric surgery
  108. Food-pics: an image database for experimental research on eating and appetite
  109. Impulsivität bei Adipositas und Binge-Eating-Störung
  110. Five years of the Yale Food Addiction Scale: Taking stock and moving forward
  111. Are Certain Foods Addictive?
  112. Food-cue affected motor response inhibition and self-reported dieting success: a pictorial affective shifting task
  113. A short version of the Food Cravings Questionnaire—Trait: the FCQ-T-reduced
  114. Impulsive reactions to food-cues predict subsequent food craving
  115. Adipositas im Kindes- und Jugendalter: Risikofaktoren, Prävention und Behandlung
  116. Food Cravings Questionnaire-Trait--Reduced; German
  117. Emotional Eating Moderates the Relationship of Night Eating with Binge Eating and Body Mass
  118. Quality of life, emotion regulation, and heart rate variability in individuals with intellectual disabilities and concomitant impaired vision
  119. Impulsivity and overeating: a closer look at the subscales of the Barratt Impulsiveness Scale
  120. The Psychology of Eating
  121. Time course of electrocortical food-cue responses during cognitive regulation of craving
  122. Corrigendum to “Food cravings in food addiction: The distinct role of positive reinforcement” [Eat Behav 13 (3) (2012) 252–255]
  123. Women with elevated food addiction symptoms show accelerated reactions, but no impaired inhibitory control, in response to pictures of high-calorie food-cues
  124. Self-reported dieting success is associated with cardiac autonomic regulation in current dieters
  125. High-calorie food-cues impair working memory performance in high and low food cravers
  126. Food addiction and body-mass-index: A non-linear relationship
  127. Food cravings in food addiction: The distinct role of positive reinforcement
  128. Subjective Sleep Quality Exclusively Mediates the Relationship Between Morningness-Eveningness Preference and Self-Perceived Stress Response
  129. Factor Structure and Item Analysis of the Yale Food Addiction Scale in Obese Candidates for Bariatric Surgery
  130. Deutsche Übersetzung und Validierung der Yale Food Addiction Scale
  131. Heart Rate Variability Biofeedback Reduces Food Cravings in High Food Cravers
  132. Differentiating between successful and unsuccessful dieters. Validity and reliability of the Perceived Self-Regulatory Success in Dieting Scale
  133. Of larks and hearts — morningness/eveningness, heart rate variability and cardiovascular stress response at different times of day
  134. Restrained eating is related to accelerated reaction to high caloric foods and cardiac autonomic dysregulation
  135. Food cravings discriminate differentially between successful and unsuccessful dieters and non-dieters. Validation of the Food Cravings Questionnaires in German
  136. The Translation of Substance Dependence Criteria to Food-Related Behaviors: Different Views and Interpretations
  137. Food Flanker Task
  138. Food Cravings Questionnaire--Trait; German Version
  139. Food Cravings Questionnaire--State; German Version
  140. Perceived Self-Regulatory Success in Dieting Scale--German Version
  141. Food cravings mediate the relationship between rigid, but not flexible control of eating behavior and dieting success
  142. Psychometrische Evaluation der deutschen Barratt Impulsiveness Scale – Kurzversion (BIS-15)
  143. Enhanced behavioral inhibition in restrained eaters
  144. How Prevalent is ?Food Addiction??
  145. Barratt Impulsiveness Scale--Deutsche Kurzversion