All Stories

  1. An optimization framework for energy-driven food cold chain network design
  2. Assignment strategy and lane depth in homogeneous multi-deep shuttle-based S/R systems
  3. Life cycle assessment of an automated multi-cellular case-picking system
  4. Data architecture framework for improving consumer awareness in food shopping experience
  5. Data architecture framework for reverse logistics management in reusable food packaging networks
  6. Monte Carlo-based instance generator for agri-food supply chain operations assessment
  7. Virtual agri-food supply chains: A holistic digital twin for sustainable food ecosystem design, control and transparency
  8. Space efficiency and throughput performance in AVS/RS under variant lane depths
  9. A Framework to Design a Scalable and Reliable Indoor Positioning System-IPS for Industrial Applications
  10. A design framework for shuttle-based automated storage systems
  11. A reliability-based methodology for resilient spare parts planning and control
  12. Life Cycle Assessment of reusable plastic containers throughout the fruit and vegetables supply chain
  13. Robotic Systems for Material Handling: Design Framework and Digital Twins
  14. Systematic Warehouse Planning-SWP: A Complete Procedure for the Assessment of an Order-Picking System
  15. Warehousing and Material Handling Systems for the Digital Industry
  16. Influence of an innovative, biodegradable active packaging on the quality of sunflower oil and “pesto” sauce during storage
  17. Sustainable food supply chains – Emerging technologies and strategies toward low-carbon ecosystems
  18. Digitalization of Fresh Chestnut Fruit Supply Chain through RFID: Evidence, Benefits and Managerial Implications
  19. Configuration of an AVS/RS Using a Data-Driven Queueing Network Model
  20. Exploring strategies, technologies, and novel paradigms for sustainable agri-food supply chain ecosystems design and control
  21. Sustainable Development and Pathways for Food Ecosystems
  22. Augmented spatial LCA for comparing reusable and recyclable food packaging containers networks
  23. A Hierarchical Framework for Spares-Driven Maintenance Tasks’ Reviewing, Planning and Scheduling
  24. Hybrid model for the design of a deep-lane multisatellite AVS/RS
  25. Managing uncertain inventories, washing, and transportation of reusable containers in food retailer supply chains
  26. Simulating product-packaging conditions under environmental stresses in a food supply chain cyber-physical twin
  27. Food engineering strategies for sustainable food supply chains: Interdisciplinarity is the key
  28. An IoT-based maintenance framework for irrigation and drainage water management system at regional scale
  29. Economic and environmental optimization of packaging containers choice in Food Catering Supply Chain
  30. Location-allocation problem in a multi-terminal cross-dock distribution network for palletized perishables delivery
  31. Optimizing food ordering in a multi-stage catering supply chain network using reusable containers
  32. Post pandemic strategic planning of food catering production and distribution networks: A regional case study
  33. Scheduling cross-docking operations under uncertainty: A stochastic genetic algorithm based on scenarios tree
  34. Storage efficiency in a deep-lane AVS/RS
  35. Sustainability assessment of transport operations in local Food Supply Chain networks
  36. A machine learning approach for predictive warehouse design
  37. A support-design framework for Cooperative Robots systems in labor-intensive manufacturing processes
  38. A traceability-support system to control safety and sustainability indicators in food distribution
  39. A closed-loop packaging network design model to foster infinitely reusable and recyclable containers in food industry
  40. Scalability Analysis in Industry 4.0 Manufacturing
  41. A simulated annealing algorithm for the allocation of production resources in the food catering industry
  42. Warehousing process performance improvement: a tailored framework for 3PL
  43. Machine learning methods to improve the operations of 3PL logistics
  44. Planning low carbon urban-rural ecosystems: An integrated transport land-use model
  45. Environmental Impacts of Reusable Transport Items: A Case Study of Pallet Pooling in a Retailer Supply Chain
  46. Warehouse management system customization and information availability in 3pl companies
  47. A Data Architecture to aid Life Cycle Assessment in closed-loop Reusable Plastic Container networks
  48. A model to enhance the penetration of the renewables to power multistage food supply chains
  49. A support-design procedure for sustainable food product-packaging systems
  50. A tailored Maintenance Management System to control spare parts life cycle
  51. An application of collaborative robots in a food production facility
  52. Design-support methodologies for job-shop production system in the food industry
  53. Designing advanced food packaging systems and technologies through modeling and virtualization
  54. Mathematical modeling of food and agriculture distribution
  55. Modeling by-products and waste management in the meat industry
  56. Modeling inclusive food supply chains toward sustainable ecosystem planning
  57. Planning Sustainable Food Supply Chains to Meet Growing Demands
  58. Quality assessment of temperature-sensitive high-value food products: An application to Italian fine chocolate distribution
  59. Recipe-driven methods for the design and management of food catering production systems
  60. Sustainable Food Supply Chains
  61. Sustainable operations in reusable food packaging networks
  62. Sustainable urban food planning: Optimizing land-use allocation and transportation in urban-rural ecosystems
  63. The storage of perishable products: A decision-support tool to manage temperature-sensitive products warehouses
  64. Toward a Real-Time Reconfiguration of Self-Adaptive Smart Assembly Systems
  65. Sustainable food supply chain: Planning, design, and control through interdisciplinary methodologies
  66. Preface
  67. Plant design and control in food service industry. A multi-disciplinary decision-support system
  68. A hierarchical data architecture for sustainable food supply chain management and planning
  69. Performance assessment in order picking systems: a visual double cross-analysis
  70. Picking efficiency and stock safety: A bi-objective storage assignment policy for temperature-sensitive products
  71. Designing Sustainable Cold Chains for Long-Range Food Distribution: Energy-Effective Corridors on the Silk Road Belt
  72. A climate driven decision-support model for the distribution of perishable products
  73. Design and control of food job-shop processing systems
  74. On the design of cooperative vendors’ networks in retail food supply chains: a logistics-driven approach
  75. Accelerated life testing for packaging decisions in the edible oils distribution
  76. Multi-objective warehouse building design to optimize the cycle time, total cost, and carbon footprint
  77. A new model for environmental and economic evaluation of renewable energy systems: The case of wind turbines
  78. How Logistics Decisions Affect the Environmental Sustainability of Modern Food Supply Chains
  79. Design and manage deep lane storage system layout. An iterative decision-support model
  80. Data Mining and Machine Learning for Condition-based Maintenance
  81. Design of an Innovative Plant for the Wastewater Recovery and Purification in the Food & Beverage Industry
  82. Internet-of-things Paradigm in Food Supply Chains Control and Management
  83. On Reconciling Sustainable Plants and Networks Design for By-Products Management in the Meat Industry
  84. Travel time models for deep-lane unit-load autonomous vehicle storage and retrieval system (AVS/RS)
  85. A Closed-Loop Traceability System to Improve Logistics Decisions in Food Supply Chains
  86. The land-network problem: ecosystem carbon balance in planning sustainable agro-food supply chains
  87. Modeling class-based storage assignment over life cycle picking patterns
  88. On the design of closed-loop networks for product life cycle management: Economic, environmental and geography considerations
  89. The scheduling of maintenance. A resource-constraints mixed integer linear programming model
  90. Routledge Handbook of Transportation
  91. Glass vs. Plastic: Life Cycle Assessment of Extra-Virgin Olive Oil Bottles across Global Supply Chains
  92. Optimal design of AS/RS storage systems with three-class-based assignment strategy under single and dual command operations
  93. Sustainability and quality in the food supply chain. A case study of shipment of edible oils
  94. Economic and environmental assessment of reusable plastic containers: A food catering supply chain case study
  95. A comparison of shipping containers from technical, economic and environmental perspectives
  96. A decision-support system for the design and management of warehousing systems
  97. Operational planning models for distribution networks
  98. The new conceptual framework for food supply chain assessment
  99. A hierarchical procedure for storage allocation and assignment within an order-picking system. A case study
  100. An hybrid procedure for machine duplication in cellular manufacturing systems
  101. Similarity-Based Cluster Analysis for the Cell Formation Problem
  102. Similarity-Based Cluster Analysis for the Cell Formation Problem