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  1. Single-use or reusable? Packaging strategies for decarbonizing fresh produce distribution in Ho.Re.Ca. supply chain

    Article • Sustainable Futures, June 2026, Elsevier

    Dr Riccardo Accorsi

  2. An optimization framework for energy-driven food cold chain network design

    Article • Journal of Cleaner Production, July 2025, Elsevier

    Dr Riccardo Accorsi

  3. Reusable food primary packaging in retail supply chain: A multi-objective optimization framework

    Article • Sustainable Production and Consumption, June 2025, Elsevier

    Dr Riccardo Accorsi

  4. Assignment strategy and lane depth in homogeneous multi-deep shuttle-based S/R systems

    Article • International Journal of Production Research, May 2025, Taylor & Francis

    Dr Riccardo Accorsi

  5. Life cycle assessment of an automated multi-cellular case-picking system

    Article • Journal of Manufacturing Systems, April 2025, Elsevier

    Dr Riccardo Accorsi

  6. Data architecture framework for improving consumer awareness in food shopping experience

    Article • Procedia Computer Science, January 2025, Elsevier

    Dr Riccardo Accorsi

  7. Data architecture framework for reverse logistics management in reusable food packaging networks

    Article • Procedia Computer Science, January 2025, Elsevier

    Dr Riccardo Accorsi

  8. Monte Carlo-based instance generator for agri-food supply chain operations assessment

    Article • Procedia Computer Science, January 2025, Elsevier

    Dr Riccardo Accorsi

  9. A decision support system for the environmental assessment of fruit and vegetables packaging and distribution systems

    Article • IFAC-PapersOnLine, January 2025, Elsevier

    Dr Riccardo Accorsi

  10. A flow-generator platform to assess a data-driven design of material handling and production systems

    Article • IFAC-PapersOnLine, January 2025, Elsevier

    Dr Riccardo Accorsi

  11. Design Support Tool for Reusable Packaging Sustainability Assessment in the Food Industry

    Article • IFAC-PapersOnLine, January 2025, Elsevier

    Dr Riccardo Accorsi

  12. Energy-driven Supply Chain Network Design (E-SCND) framework for efficient cold chain network

    Article • IFAC-PapersOnLine, January 2025, Elsevier

    Dr Riccardo Accorsi

  13. Virtual agri-food supply chains: A holistic digital twin for sustainable food ecosystem design, control and transparency

    Article • Sustainable Production and Consumption, May 2024, Elsevier

    Dr Riccardo Accorsi

  14. Space efficiency and throughput performance in AVS/RS under variant lane depths

    Article • The International Journal of Advanced Manufacturing Technology, February 2024, Springer Science + Business Media

    Professor Riccardo Manzini, Dr Riccardo Accorsi

  15. A Framework to Design a Scalable and Reliable Indoor Positioning System-IPS for Industrial Applications

    Article • January 2024, Springer Science + Business Media

    Dr Riccardo Accorsi

  16. A design framework for shuttle-based automated storage systems

    Article • IFAC-PapersOnLine, January 2024, Elsevier

    Dr Riccardo Accorsi

  17. A reliability-based methodology for resilient spare parts planning and control

    Article • IFAC-PapersOnLine, January 2024, Elsevier

    Dr Riccardo Accorsi

  18. Life Cycle Assessment of reusable plastic containers throughout the fruit and vegetables supply chain

    Article • IFAC-PapersOnLine, January 2024, Elsevier

    Dr Riccardo Accorsi

  19. Robotic Systems for Material Handling: Design Framework and Digital Twins

    Article • January 2024, Springer Science + Business Media

    Dr Riccardo Accorsi

  20. Systematic Warehouse Planning-SWP: A Complete Procedure for the Assessment of an Order-Picking System

    Article • January 2024, Springer Science + Business Media

    Dr Riccardo Accorsi

  21. Warehousing and Material Handling Systems for the Digital Industry

    Article • January 2024, Springer Science + Business Media

    Dr Riccardo Accorsi

  22. Warehousing and Material Handling Systems for the Digital Industry

    Article • January 2024, Springer Science + Business Media

    Dr Riccardo Accorsi

  23. Influence of an innovative, biodegradable active packaging on the quality of sunflower oil and “pesto” sauce during storage

    Article • Applied Food Research, December 2023, Elsevier

    Professor Riccardo Manzini, Dr Riccardo Accorsi

  24. Sustainable food supply chains – Emerging technologies and strategies toward low-carbon ecosystems

    Article • Journal of Cleaner Production, August 2023, Elsevier

    Dr Riccardo Accorsi

  25. Digitalization of Fresh Chestnut Fruit Supply Chain through RFID: Evidence, Benefits and Managerial Implications

    Article • Applied Sciences, April 2023, MDPI AG

    Dr Riccardo Accorsi

  26. Configuration of an AVS/RS Using a Data-Driven Queueing Network Model

    Article • January 2023, Springer Science + Business Media

    Professor Riccardo Manzini, Dr Riccardo Accorsi

  27. Exploring strategies, technologies, and novel paradigms for sustainable agri-food supply chain ecosystems design and control

    Article • January 2023, Elsevier

    Professor Riccardo Manzini, Dr Riccardo Accorsi

  28. Sustainable Development and Pathways for Food Ecosystems

    Article • January 2023, Elsevier

    Dr Riccardo Accorsi

  29. Augmented spatial LCA for comparing reusable and recyclable food packaging containers networks

    Article • Journal of Cleaner Production, November 2022, Elsevier

    Professor Riccardo Manzini, Dr Riccardo Accorsi

  30. A Hierarchical Framework for Spares-Driven Maintenance Tasks’ Reviewing, Planning and Scheduling

    Article • International Journal of Reliability Quality and Safety Engineering, June 2022, World Scientific Pub Co Pte Lt

    Professor Riccardo Manzini, Dr Riccardo Accorsi

  31. Hybrid model for the design of a deep-lane multisatellite AVS/RS

    Article • The International Journal of Advanced Manufacturing Technology, May 2022, Springer Science + Business Media

    Professor Riccardo Manzini, Dr Riccardo Accorsi

  32. Managing uncertain inventories, washing, and transportation of reusable containers in food retailer supply chains

    Article • Sustainable Production and Consumption, May 2022, Elsevier

    Professor Riccardo Manzini, Dr Riccardo Accorsi

  33. Simulating product-packaging conditions under environmental stresses in a food supply chain cyber-physical twin

    Article • Journal of Food Engineering, May 2022, Elsevier

    Professor Riccardo Manzini, Dr Riccardo Accorsi

  34. Food engineering strategies for sustainable food supply chains: Interdisciplinarity is the key

    Article • Journal of Food Engineering, May 2022, Elsevier

    Dr Riccardo Accorsi

  35. An IoT-based maintenance framework for irrigation and drainage water management system at regional scale

    Article • IFAC-PapersOnLine, January 2022, Elsevier

    Professor Riccardo Manzini, Dr Riccardo Accorsi

  36. Economic and environmental optimization of packaging containers choice in Food Catering Supply Chain

    Article • Transportation Research Procedia, January 2022, Elsevier

    Professor Riccardo Manzini, Dr Riccardo Accorsi

  37. Location-allocation problem in a multi-terminal cross-dock distribution network for palletized perishables delivery

    Article • Transportation Research Procedia, January 2022, Elsevier

    Professor Riccardo Manzini, Dr Riccardo Accorsi

  38. Optimizing food ordering in a multi-stage catering supply chain network using reusable containers

    Article • IFAC-PapersOnLine, January 2022, Elsevier

    Professor Riccardo Manzini, Dr Riccardo Accorsi

  39. Post pandemic strategic planning of food catering production and distribution networks: A regional case study

    Article • Transportation Research Procedia, January 2022, Elsevier

    Professor Riccardo Manzini, Dr Riccardo Accorsi

  40. Scheduling cross-docking operations under uncertainty: A stochastic genetic algorithm based on scenarios tree

    Article • EURO Journal on Transportation and Logistics, January 2022, Elsevier

    Professor Riccardo Manzini, Dr Riccardo Accorsi

  41. Storage efficiency in a deep-lane AVS/RS

    Article • IFAC-PapersOnLine, January 2022, Elsevier

    Professor Riccardo Manzini, Dr Riccardo Accorsi

  42. Sustainability assessment of transport operations in local Food Supply Chain networks

    Article • Transportation Research Procedia, January 2022, Elsevier

    Professor Riccardo Manzini, Dr Riccardo Accorsi

  43. A machine learning approach for predictive warehouse design

    Article • The International Journal of Advanced Manufacturing Technology, December 2021, Springer Science + Business Media

    Professor Riccardo Manzini, Dr Riccardo Accorsi

  44. A support-design framework for Cooperative Robots systems in labor-intensive manufacturing processes

    Article • Journal of Manufacturing Systems, October 2021, Elsevier

    Professor Riccardo Manzini, Dr Riccardo Accorsi

  45. A traceability-support system to control safety and sustainability indicators in food distribution

    Article • Food Control, June 2021, Elsevier

    Professor Riccardo Manzini, Dr Riccardo Accorsi

  46. A closed-loop packaging network design model to foster infinitely reusable and recyclable containers in food industry

    Article • Sustainable Production and Consumption, October 2020, Elsevier

    Professor Riccardo Manzini, Dr Riccardo Accorsi

  47. Scalability Analysis in Industry 4.0 Manufacturing

    Article • September 2020, Springer Science + Business Media

    Dr Riccardo Accorsi

  48. A simulated annealing algorithm for the allocation of production resources in the food catering industry

    Article • British Food Journal, April 2020, Emerald

    Mr Alessandro Tufano, Professor Riccardo Manzini, Dr Riccardo Accorsi

  49. Warehousing process performance improvement: a tailored framework for 3PL

    Article • Business Process Re-engineering &amp Management Journal, February 2020, Emerald

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  50. Machine learning methods to improve the operations of 3PL logistics

    Article • Procedia Manufacturing, January 2020, Elsevier

    Professor Riccardo Manzini, Dr Riccardo Accorsi

  51. Planning low carbon urban-rural ecosystems: An integrated transport land-use model

    Article • Journal of Cleaner Production, October 2019, Elsevier

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  52. Environmental Impacts of Reusable Transport Items: A Case Study of Pallet Pooling in a Retailer Supply Chain

    Article • Sustainability, June 2019, MDPI AG

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  53. Warehouse management system customization and information availability in 3pl companies

    Article • Industrial Management, March 2019, Emerald

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  54. A Data Architecture to aid Life Cycle Assessment in closed-loop Reusable Plastic Container networks

    Article • Procedia Manufacturing, January 2019, Elsevier

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  55. A model to enhance the penetration of the renewables to power multistage food supply chains

    Article • January 2019, Elsevier

    Dr Riccardo Accorsi

  56. A support-design procedure for sustainable food product-packaging systems

    Article • January 2019, Elsevier

    Dr Riccardo Accorsi

  57. A tailored Maintenance Management System to control spare parts life cycle

    Article • Procedia Manufacturing, January 2019, Elsevier

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  58. An application of collaborative robots in a food production facility

    Article • Procedia Manufacturing, January 2019, Elsevier

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  59. Design-support methodologies for job-shop production system in the food industry

    Article • January 2019, Elsevier

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  60. Designing advanced food packaging systems and technologies through modeling and virtualization

    Article • January 2019, Elsevier

    Dr Riccardo Accorsi

  61. Mathematical modeling of food and agriculture distribution

    Article • January 2019, Elsevier

    Dr Riccardo Accorsi

  62. Modeling by-products and waste management in the meat industry

    Article • January 2019, Elsevier

    Dr Riccardo Accorsi

  63. Modeling inclusive food supply chains toward sustainable ecosystem planning

    Article • January 2019, Elsevier

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  64. Planning Sustainable Food Supply Chains to Meet Growing Demands

    Article • January 2019, Elsevier

    Dr Riccardo Accorsi

  65. Quality assessment of temperature-sensitive high-value food products: An application to Italian fine chocolate distribution

    Article • January 2019, Elsevier

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  66. Recipe-driven methods for the design and management of food catering production systems

    Article • January 2019, Elsevier

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  67. Sustainable Food Supply Chains

    Article • January 2019, Elsevier

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  68. Sustainable operations in reusable food packaging networks

    Article • January 2019, Elsevier

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  69. Sustainable urban food planning: Optimizing land-use allocation and transportation in urban-rural ecosystems

    Article • January 2019, Elsevier

    Dr Riccardo Accorsi

  70. The storage of perishable products: A decision-support tool to manage temperature-sensitive products warehouses

    Article • January 2019, Elsevier

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  71. Toward a Real-Time Reconfiguration of Self-Adaptive Smart Assembly Systems

    Article • Procedia Manufacturing, January 2019, Elsevier

    Dr Riccardo Accorsi

  72. Sustainable food supply chain: Planning, design, and control through interdisciplinary methodologies

    Article • January 2019, Elsevier

    Professor Riccardo Manzini, Dr Riccardo Accorsi

  73. Preface

    Article • January 2019, Elsevier

    Dr Riccardo Accorsi

  74. Plant design and control in food service industry. A multi-disciplinary decision-support system

    Article • Computers in Industry, December 2018, Elsevier

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  75. A hierarchical data architecture for sustainable food supply chain management and planning

    Article • Journal of Cleaner Production, December 2018, Elsevier

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  76. Performance assessment in order picking systems: a visual double cross-analysis

    Article • The International Journal of Advanced Manufacturing Technology, November 2018, Springer Science + Business Media

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  77. Article • Logforum, March 2018, Wyzsza Skola Logistyki (Poznan School of Logistics)

    Dr Riccardo Accorsi

  78. Picking efficiency and stock safety: A bi-objective storage assignment policy for temperature-sensitive products

    Article • Computers & Industrial Engineering, January 2018, Elsevier

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  79. Designing Sustainable Cold Chains for Long-Range Food Distribution: Energy-Effective Corridors on the Silk Road Belt

    Article • Sustainability, November 2017, MDPI AG

    Giulia Baruffaldi, Dr Riccardo Accorsi, Professor Riccardo Manzini

  80. A climate driven decision-support model for the distribution of perishable products

    Article • Journal of Cleaner Production, November 2017, Elsevier

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  81. Design and control of food job-shop processing systems

    Article • The International Journal of Logistics Management, August 2017, Emerald

    Professor Riccardo Manzini, Dr Riccardo Accorsi

  82. On the design of cooperative vendors’ networks in retail food supply chains: a logistics-driven approach

    Article • International Journal of Logistics Research and Applications, July 2017, Taylor & Francis

    Dr Riccardo Accorsi, Professor Riccardo Manzini, Mr Alessandro Tufano, Giulia Baruffaldi

  83. Accelerated life testing for packaging decisions in the edible oils distribution

    Article • Food Packaging and Shelf Life, June 2017, Elsevier

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  84. Multi-objective warehouse building design to optimize the cycle time, total cost, and carbon footprint

    Article • The International Journal of Advanced Manufacturing Technology, March 2017, Springer Science + Business Media

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  85. A new model for environmental and economic evaluation of renewable energy systems: The case of wind turbines

    Article • Applied Energy, March 2017, Elsevier

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  86. How Logistics Decisions Affect the Environmental Sustainability of Modern Food Supply Chains

    Article • February 2017, Wiley

    Dr Riccardo Accorsi

  87. Design and manage deep lane storage system layout. An iterative decision-support model

    Article • The International Journal of Advanced Manufacturing Technology, February 2017, Springer Science + Business Media

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  88. Data Mining and Machine Learning for Condition-based Maintenance

    Article • Procedia Manufacturing, January 2017, Elsevier

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  89. Design of an Innovative Plant for the Wastewater Recovery and Purification in the Food & Beverage Industry

    Article • January 2017, Springer Science + Business Media

    Dr Riccardo Accorsi

  90. Internet-of-things Paradigm in Food Supply Chains Control and Management

    Article • Procedia Manufacturing, January 2017, Elsevier

    Dr Riccardo Accorsi

  91. On Reconciling Sustainable Plants and Networks Design for By-Products Management in the Meat Industry

    Article • January 2017, Springer Science + Business Media

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  92. Travel time models for deep-lane unit-load autonomous vehicle storage and retrieval system (AVS/RS)

    Article • International Journal of Production Research, February 2016, Taylor & Francis

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  93. A Closed-Loop Traceability System to Improve Logistics Decisions in Food Supply Chains

    Article • January 2016, Elsevier

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  94. The land-network problem: ecosystem carbon balance in planning sustainable agro-food supply chains

    Article • Journal of Cleaner Production, January 2016, Elsevier

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  95. Modeling class-based storage assignment over life cycle picking patterns

    Article • International Journal of Production Economics, December 2015, Elsevier

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  96. On the design of closed-loop networks for product life cycle management: Economic, environmental and geography considerations

    Article • Journal of Transport Geography, October 2015, Elsevier

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  97. The scheduling of maintenance. A resource-constraints mixed integer linear programming model

    Article • Computers & Industrial Engineering, September 2015, Elsevier

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  98. Routledge Handbook of Transportation

    Article • August 2015, Taylor & Francis

    Robert Bertini, Dr Riccardo Accorsi, Professor Riccardo Manzini

  99. Glass vs. Plastic: Life Cycle Assessment of Extra-Virgin Olive Oil Bottles across Global Supply Chains

    Article • Sustainability, March 2015, MDPI AG

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  100. Optimal design of AS/RS storage systems with three-class-based assignment strategy under single and dual command operations

    Article • The International Journal of Advanced Manufacturing Technology, March 2015, Springer Science + Business Media

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  101. Sustainability and quality in the food supply chain. A case study of shipment of edible oils

    Article • British Food Journal, November 2014, Emerald

    Professor Riccardo Manzini, Dr Ziad I Ayyad, Dr Riccardo Accorsi, Dr Marco Bortolini

  102. Economic and environmental assessment of reusable plastic containers: A food catering supply chain case study

    Article • International Journal of Production Economics, June 2014, Elsevier

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  103. A comparison of shipping containers from technical, economic and environmental perspectives

    Article • Transportation Research Part D Transport and Environment, January 2014, Elsevier

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  104. A decision-support system for the design and management of warehousing systems

    Article • Computers in Industry, January 2014, Elsevier

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  105. Operational planning models for distribution networks

    Article • International Journal of Production Research, August 2013, Taylor & Francis

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  106. The new conceptual framework for food supply chain assessment

    Article • Journal of Food Engineering, March 2013, Elsevier

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  107. A hierarchical procedure for storage allocation and assignment within an order-picking system. A case study

    Article • International Journal of Logistics Research and Applications, November 2012, Taylor & Francis

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  108. An hybrid procedure for machine duplication in cellular manufacturing systems

    Article • The International Journal of Advanced Manufacturing Technology, May 2011, Springer Science + Business Media

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  109. Similarity-Based Cluster Analysis for the Cell Formation Problem

    Article • IGI Global

    Dr Riccardo Accorsi, Professor Riccardo Manzini

  110. Similarity-Based Cluster Analysis for the Cell Formation Problem

    Article • IGI Global

    Dr Riccardo Accorsi