All Stories

  1. Cyanobacteria-based seed coatings differentially modulate rhizosphere bacterial community and predicted functional profiles in direct-seeded and transplanted rice
  2. Enhancing nutrient use efficiency and productivity of transplanted Basmati rice through legume-based green manuring and nano-ZnO foliar fertilization
  3. Deciphering the mechanism of cyanobacterium‐mediated biofortification of iron and zinc in maize genotypes
  4. Cyanobacteria-coated seeds for improved productivity and seed storability in direct-seeded and transplanted rice
  5. Novel cyanobacteria-based seed coatings for enhancing germination, seedling vigour and iron nutrition in direct-seeded rice
  6. Beneficial cyanobacteria as seed coatings to enhance the storability and viability indices of spinach seeds
  7. Invigorating Soil-Plant Productivity to Improve Fruit Quality in Cherry Tomato Through Multi-Modal Application of Cyanobacteria
  8. Factorial optimization of upstream process in Spirulina platensis for growth and carotenoid production
  9. Sequential Inoculation and Microbial Nutritional Strategies Influence the Multifunctionality of Cyanobacterium‐Based Biofilms
  10. Cyanobacterium-based bacterial and fungal biofilms as economically viable and climate smart biostimulants for Bt-cotton in rainfed Vertisol
  11. Elicitation and Stimulation of Nitrogen Metabolism and Growth by Cyanobacterial Inoculation in Maize
  12. Phytochemical diversity of the metabolite profiles relates to the biostimulatory potential of agriculturally beneficial cyanobacteria
  13. Propagule‐Specific Bacteriome of Funneliformis mosseae Spores and Hyphae: Integrated High‐Throughput and Culture‐Dependent Insights
  14. Cyanobacteria as a nutri-fertigation option for stimulating fruit quality and yield in Capsicum annuum
  15. Diazotrophic cyanobacteria alleviate the impact of elevated CO2 and beneficially influence the growth of rice
  16. Development of robust nurseries through cyanobacteria as seed priming or nursery media amendment options and their interactions with tomato cultivars
  17. Evaluating the promise of diazotrophs from acid soils for improving early vigour and soil nutrient availability in wheat crop grown in contrasting pH environments
  18. Relative performance of granulated and nano urea on productivity and nitrogen use efficiency of wheat–rice sequence
  19. Enhancing fruit quality and yield in tomato through cyanobacterium mediated nutri-fertigation
  20. Diversity among Basmati and biofortified rice genotypes for C-N assimilation and nutrient availability
  21. Developing microbial seed coating for enhancing seed vigour and prolonging storability in chickpea
  22. Cyanobacteria-based nutrimental strategy to enhance yield and quality of spinach
  23. Cyanobacterium priming of tomato and spinach nursery stimulates seedling vigor and yields
  24. Devising Cyanobacteria-Mediated Nutri-Fertigation Strategies to Enhance Fruit Quality, Soil Nutrient Availability, and Crop Productivity in Cherry Tomato
  25. Foliar application of cyanobacterial formulations stimulates plant growth and fruit quality in tomato under protected cultivation
  26. Metabolite profiling of plant growth promoting cyanobacteria—Anabaena laxa and Calothrix elenkinii, using untargeted metabolomics
  27. Elevated CO2 along with inoculation of cyanobacterial biofilm or its partners differentially modulates C–N metabolism and quality of tomato beneficially
  28. Elevated CO2modulates the metabolic machinery of cyanobacteria and valorizes its potential as a biofertilizer
  29. Differential effects of rhizobacteria from uninfected and infected tomato on Meloidogyne incognita under protected cultivation
  30. Wheat (Triticum aestivum) Establishment Methods and Microbial Inoculation for Improving Soil Microbial Properties and Crop Productivity
  31. Exploring the Potential of Cyanobacterial Biomass for Bioethanol Production
  32. Prospecting the significance of methane-utilizing bacteria in agriculture
  33. Harnessing cyanobacterium-fungal interactions to develop potting mixes for disease-free tomato nursery
  34. Cyanobacterial Inoculation Enhances Nutrient Use Efficiency and Grain Quality of Basmati Rice in the System of Rice Intensification
  35. Effect of Crop Establishment Methods and Microbial Inoculations on Augmenting the Energy Efficiency and Nutritional Status of Rice and Wheat in Cropping System Mode
  36. Influence of cyanobacterial inoculants, elevated carbon dioxide, and temperature on plant and soil nitrogen in soybean
  37. Fortifying nursery soil-less media with cyanobacteria for enhancing the growth of tomato
  38. Improving micronutrient density in basmati rice and durum wheat through summer green manuring and elemental sulfur fertilisation
  39. Untargeted GC–MS reveals differential regulation of metabolic pathways in cyanobacterium Anabaena and its biofilms with Trichoderma viride and Providencia sp.
  40. Cyanobacterial inoculation in elevated CO2 environment stimulates soil C enrichment and plant growth of tomato
  41. Analyses of genetic variability and genotype x cyanobacteria interactions in biofortified maize (Zea mays L.) for their responses to plant growth and physiological attributes
  42. Experimental comparison of continuous and intermittent flooding of rice in relation to methane, nitrous oxide and ammonia emissions and the implications for nitrogen use efficiency and yield
  43. Interactions of microbial inoculants with soil and plant attributes for enhancing Fe and Zn biofortification in maize genotypes
  44. Mycorrhizae Helper Bacteria: Unlocking Their Potential as Bioenhancers of Plant–Arbuscular Mycorrhizal Fungal Associations
  45. Cyanobacterium-amended mixes as priming options for stimulating growth and improving nutrient availability in nursery-grown Chrysanthemum rooted stem cuttings
  46. Cyanobacterial amendment boosts plant growth and flower quality in Chrysanthemum through improved nutrient availability
  47. Microbial inoculation elicited changes in phyllosphere microbial communities and host immunity suppress Magnaporthe oryzae in a susceptible rice cultivar
  48. Cyanobacterial inoculation as resource conserving options for improving the soil nutrient availability and growth of maize genotypes
  49. Natural and Constructed Cyanobacteria-Based Consortia for Enhancing Crop Growth and Soil Fertility
  50. Exploring the potential of Aloe vera as a carrier for developing a novel cyanobacterial formulation
  51. Nutrient removal by rice–wheat cropping system as influenced by crop establishment techniques and fertilization options in conjunction with microbial inoculation
  52. Cyanobacterium-primed Chrysanthemum nursery improves performance of the plant and soil quality
  53. Nutrient management options modulating soil physico-chemical and biological properties under direct-seeded rice-based cropping systems
  54. Enhancing phosphorus and iron nutrition of wheat through crop establishment techniques and microbial inoculations in conjunction with fertilization
  55. Differential modes of disease suppression elicited by silver nanoparticles alone and augmented with Calothrix elenkinii against leaf blight in tomato
  56. Prospecting the promise of cyanobacterial formulations developed using soil-less substrates as carriers
  57. Potential of microbes in the biofortification of Zn and Fe in dietary food grains. A review
  58. Priming maize seeds with cyanobacteria enhances seed vigour and plant growth in elite maize inbreds
  59. Synergistic effects of silver nanoparticles augmented Calothrix elenkinii for enhanced biocontrol efficacy against Alternaria blight challenged tomato plants
  60. Performance of low and high Fe accumulator wheat genotypes grown on soils with low or high available Fe and endophyte inoculation
  61. Statistical optimization of process parameters for improvement of phycobiliproteins (PBPs) yield using ultrasound-assisted extraction and its kinetic study
  62. Elucidating the disease alleviating potential of cyanobacteria, copper nanoparticles and their interactions in Fusarium solani challenged tomato plants
  63. Development of Nutrient-Rich Media Through Cyanobacterial Amendment and Their Characterization
  64. Transcriptome profiling provides insights into regulatory factors involved in Trichoderma viride-Azotobacter chroococcum biofilm formation
  65. Valorization of agro-starchy wastes as substrates for oleaginous microbes
  66. Zinc nutrition of rice as influenced by crop establishment methods, rates of nitrogen and phosphorus fertilization and inoculation with microbial consortia
  67. Co-cultivation of cyanobacteria for raising nursery of chrysanthemum using a hydroponic system
  68. Nitrogen nutrition and use efficiency in rice as influenced by crop establishment methods, cyanobacterial and phosphate solubilizing bacterial consortia and zinc fertilization
  69. In situ transesterification and prediction of fuel quality parameters of biodiesel produced from Botryococcus sp. MCC31
  70. Trichoderma -Azotobacter biofilm inoculation improves soil nutrient availability and plant growth in wheat and cotton
  71. Interplay of phosphorus doses, cyanobacterial inoculation, and elevated carbon dioxide on yield and phosphorus dynamics in cowpea
  72. Microbial inoculants as plant growth stimulating and soil nutrient availability enhancing options for cucumber under protected cultivation
  73. Prospecting the interactions of nanoparticles with beneficial microorganisms for developing green technologies for agriculture
  74. Mode of application influences the biofertilizing efficacy of cyanobacterial biofilm formulations in chrysanthemum varieties under protected cultivation
  75. Prospecting endophytes from different Fe or Zn accumulating wheat genotypes for their influence as inoculants on plant growth, yield, and micronutrient content
  76. Interaction effect of nitrogen, phosphorus, and zinc fertilization on growth, yield, and nutrient contents of aromatic rice varieties
  77. Crop Establishment Methods, Use of Microbial Consortia, Biofilms and Zinc Fertilization for Enhancing Productivity and Profitability of Rice–Wheat Cropping System
  78. Influence of Silver, Zinc Oxide and Copper Oxide Nanoparticles on the Cyanobacterium Calothrix elenkinii
  79. Microalgae as multi-functional options in modern agriculture: current trends, prospects and challenges
  80. Interactive effects of Magnaporthe inoculation and nitrogen doses on the plant enzyme machinery and phyllosphere microbiome of resistant and susceptible rice cultivars
  81. Microbial biofilm inoculants benefit growth and yield of chrysanthemum varieties under protected cultivation through enhanced nutrient availability
  82. Exploring Crop–Microbiome Interactions Towards Improving Symbiotic Performance of Chickpea (Cicer arietinum) Cultivars Using Cyanobacterial Inoculants
  83. Prospecting the characteristics and significance of the phyllosphere microbiome
  84. Assessment of biomass and lipid productivity and biodiesel quality of an indigenous microalga Chlorella sorokiniana MIC-G5
  85. Influence of fertilizers and rice cultivation methods on the abundance and diversity of phyllosphere microbiome
  86. Nutrients and host attributes modulate the abundance and functional traits of phyllosphere microbiome in rice
  87. Modulating rhizosphere colonisation, plant growth, soil nutrient availability and plant defense enzyme activity through Trichoderma viride-Azotobacter chroococcum biofilm inoculation in chickpea
  88. Influence of l -amino acids on aggregation and biofilm formation in Azotobacter chroococcum and Trichoderma viride
  89. Modulation of growth media influences aggregation and biofilm formation between Azotobacter chroococcum and Trichoderma viride
  90. Cyanobacterial and rhizobial inoculation modulates the plant physiological attributes and nodule microbial communities of chickpea
  91. Bioprospecting the fungicides compatible Trichoderma asperellum isolate effective against multiple plant pathogens in vitro
  92. Phototrophic biofilms: diversity, ecology and applications
  93. Wastewater grown microalgal biomass as inoculants for improving micronutrient availability in wheat
  94. Deciphering the Mechanisms of Endophyte-Mediated Biofortification of Fe and Zn in Wheat
  95. Sequence of inoculation influences the nature of extracellular polymeric substances and biofilm formation in Azotobacter chroococcum and Trichoderma viride
  96. Agriculturally important microbial biofilms: Present status and future prospects
  97. Elevated carbon dioxide level along with phosphorus application and cyanobacterial inoculation enhances nitrogen fixation and uptake in cowpea crop
  98. Deciphering the mode of interactions of nanoparticles with mung bean (Vigna radiata L.)
  99. Rhizobia: a potential biocontrol agent for soilborne fungal pathogens
  100. Microbial inoculation of seeds characteristically shapes the rhizosphere microbiome in desi and kabuli chickpea types
  101. Beneficial role of endophytes in biofortification of Zn in wheat genotypes varying in nutrient use efficiency grown in soils sufficient and deficient in Zn
  102. Elucidating the interactions and phytotoxicity of zinc oxide nanoparticles with agriculturally beneficial bacteria and selected crop plants
  103. Cyanobacterial inoculation modifies the rhizosphere microbiome of rice planted to a tropical alluvial soil
  104. Microbial Inoculants with Multifaceted Traits SuppressRhizoctoniaPopulations and Promote Plant Growth in Cotton
  105. Productivity of mungbean (Vigna radiata) with elevated carbon dioxide at various phosphorus levels and cyanobacteria inoculation
  106. Development of Mesorhizobium ciceri-Based Biofilms and Analyses of Their Antifungal and Plant Growth Promoting Activity in Chickpea Challenged by Fusarium Wilt
  107. Microbial priming elicits improved plant growth promotion and nutrient uptake in pea
  108. Cyanobacteria-based bioinoculants influence growth and yields by modulating the microbial communities favourably in the rhizospheres of maize hybrids
  109. Enhancement of plant growth and yields in Chickpea ( Cicer arietinum L.) through novel cyanobacterial and biofilmed inoculants
  110. Taxonomic and functional diversity of the culturable microbiomes of epigeic earthworms and their prospects in agriculture
  111. Diversity and functional traits of culturable microbiome members, including cyanobacteria in the rice phyllosphere
  112. Micronutrient enrichment mediated by plant-microbe interactions and rice cultivation practices
  113. Beneficial cyanobacteria and eubacteria synergistically enhance bioavailability of soil nutrients and yield of okra
  114. Exploring the efficacy of wastewater-grown microalgal biomass as a biofertilizer for wheat
  115. Cyanobacterial inoculation in rice grown under flooded and SRI modes of cultivation elicits differential effects on plant growth and nutrient dynamics
  116. Synergistic action of PGP agents and Rhizobium spp. for improved plant growth, nutrient mobilization and yields in different leguminous crops
  117. Prospecting cyanobacterial formulations as plant-growth-promoting agents for maize hybrids
  118. Taxonomic and functional annotation of gut bacterial communities of Eisenia foetida and Perionyx excavatus
  119. Prospecting plant growth promoting bacteria and cyanobacteria as options for enrichment of macro- and micronutrients in grains in rice���wheat cropping sequence
  120. Cell disruption methods for improving lipid extraction efficiency in unicellular microalgae
  121. Evaluating the promise ofTrichodermaandAnabaenabased biofilms as multifunctional agents inMacrophomina phaseolina-infected cotton crop
  122. Evaluating microbe-plant interactions and varietal differences for enhancing biocontrol efficacy in root rot disease challenged cotton crop
  123. Influence of cyanobacterial inoculation on the culturable microbiome and growth of rice
  124. Cyanobacterial inoculation elicits plant defense response and enhanced Zn mobilization in maize hybrids
  125. Deciphering the factors associated with the colonization of rice plants by cyanobacteria
  126. Phycoremediation of wastewaters: a synergistic approach using microalgae for bioremediation and biomass generation
  127. PROSPECTING CYANOBACTERIA-FORTIFIED COMPOSTS AS PLANT GROWTH PROMOTING AND BIOCONTROL AGENTS IN COTTON
  128. Diversity and phylogenetic profiling of niche-specific Bacilli from extreme environments of India
  129. Analysing the colonisation of inoculated cyanobacteria in wheat plants using biochemical and molecular tools
  130. Cloning and expression of dnaK gene from Bacillus pumilus of hot water spring origin
  131. Ecobiological aspects of algae cultivation in wastewaters for recycling of nutrients and biofuel applications
  132. Influence of seasonal variation in water quality on the microalgal diversity of sewage wastewater
  133. Evaluating the plant growth promoting ability of thermotolerant bacteria and cyanobacteria and their interactions with seed spice crops
  134. Cyanobacteria as a “green” option for sustainable agriculture
  135. Comparative evaluation of inorganic and organic amendments for their flocculation efficiency of selected microalgae
  136. Deciphering the biochemical spectrum of novel cyanobacterium-based biofilms for use as inoculants
  137. NUTRIENT SEQUESTRATION, BIOMASS PRODUCTION BY MICROALGAE AND PHYTOREMEDIATION OF SEWAGE WATER
  138. Deciphering the diversity of culturable thermotolerant bacteria from Manikaran hot springs
  139. Molecular Characterization of a Fungicidal Endoglucanase from the Cyanobacterium Calothrix elenkinii
  140. Substrate amendment mediated enhancement of the valorization potential of microalgal lipids
  141. Evaluating the efficacy of cyanobacterial formulations and biofilmed inoculants for leguminous crops
  142. Modulating lipid accumulation and composition in microalgae by biphasic nitrogen supplementation
  143. Enhancing the production of an antifungal compound from Anabaena laxa through modulation of environmental conditions and its characterization
  144. Highly Efficient Bienzyme Functionalized Biocompatible Nanostructured Nickel Ferrite–Chitosan Nanocomposite Platform for Biomedical Application
  145. Evaluating the influence of novel cyanobacterial biofilmed biofertilizers on soil fertility and plant nutrition in wheat
  146. New insights into the biodiversity and applications of cyanobacteria (blue-green algae)—Prospects and challenges
  147. Cyanobacteria mediated plant growth promotion and bioprotection against Fusarium wilt in tomato
  148. Evaluation of microalgal consortia for treatment of primary treated sewage effluent and biomass production
  149. EVALUATING THE ESTABLISHMENT AND AGRONOMIC PROFICIENCY OF CYANOBACTERIAL CONSORTIA AS ORGANIC OPTIONS IN WHEAT–RICE CROPPING SEQUENCE
  150. Evaluating the biochemical traits of novel Trichoderma-based biofilms for use as plant growth-promoting inoculants
  151. Purification and characterization of a fibrino(geno)lytic protease from cultured natural isolate of a cyanobacterium, Anabaena fertilissima
  152. Biochemical modulation of growth, lipid quality and productivity in mixotrophic cultures of Chlorella sorokiniana
  153. Enhancing micronutrient uptake and yield of wheat through bacterial PGPR consortia
  154. Biochemical, structural and functional characterization of two novel antifungal endoglucanases from Anabaena laxa
  155. Medium optimization for a novel crude-oil degrading lipase from Pseudomonas aeruginosa SL-72 using statistical approaches for bioremediation of crude-oil
  156. Bioefficacy of novel cyanobacteria-amended formulations in suppressing damping off disease in tomato seedlings
  157. Enhancing soil nutrient dynamics and productivity of Basmati rice through residue incorporation and zinc fertilization
  158. Influence of phosphorus and pH on the fungicidal potential of Anabaena strains
  159. Exploring nutritional modes of cultivation for enhancing lipid accumulation in microalgae
  160. Deciphering the metabolic capabilities of a lipase producing Pseudomonas aeruginosa SL-72 strain
  161. Optimization of conditions for in vitro development of Trichoderma viride-based biofilms as potential inoculants
  162. Biofortification of wheat through inoculation of plant growth promoting rhizobacteria and cyanobacteria
  163. Pattern of methane emission and water productivity under different methods of rice crop establishment
  164. Modulation of fungicidal potential of Anabaena strains by light and temperature
  165. Bioprospecting microalgae as potential sources of “Green Energy”—challenges and perspectives (Review)
  166. Analyses of diversity among fungicidal Anabaena strains
  167. Characterization of the fungicidal activity of Calothrix elenkinii using chemical methods and microscopy
  168. Soil fertility and establishment potential of inoculated cyanobacteria in rice crop grown under non-flooded conditions
  169. Bioprospecting and indexing the microalgal diversity of different ecological habitats of India
  170. Cyanobacteria-PGPR Interactions for Effective Nutrient and Pest Management Strategies in Agriculture
  171. Influence of co-inoculation of bacteria-cyanobacteria on crop yield and C–N sequestration in soil under rice crop
  172. Algal diversity in flowing waters at an acidic mine drainage “barrens” in central Pennsylvania, USA
  173. Purification and characterization of a novel antifungal endo-type chitosanase from Anabaena fertilissima
  174. Developing PGPR consortia using novel generaProvidenciaandAlcaligenesalong with cyanobacteria for wheat
  175. Phytoremediation Potential of Aquatic Macrophyte, Azolla
  176. Microbial diversity and multidimensional interactions in the rice ecosystem
  177. Evaluating novel microbe amended composts as biocontrol agents in tomato
  178. Identification of multi-trait PGPR isolates and evaluating their potential as inoculants for wheat
  179. Characterization of the Biocidal Spectrum of Extracellular Filtrates of Microcystis aeruginosa
  180. Development of cyanobacterium-based biofilms and their in vitro evaluation for agriculturally useful traits
  181. Growth and biochemical characterization of associations between cyanobionts and wheat seedlings in co-culturing experiments
  182. Monitoring the biofertilizing potential and establishment of inoculated cyanobacteria in soil using physiological and molecular markers
  183. Development of microtitre plate-based assay for evaluation of fungicidal potential of cyanobacterial metabolites
  184. Developing biochemical and molecular markers for cyanobacterial inoculants
  185. Identification and characterization of endoglucanases for fungicidal activity in Anabaena laxa (Cyanobacteria)
  186. Biocontrol potential of cyanobacterial metabolites against damping off disease caused byPythium aphanidermatumin solanaceous vegetables
  187. Identification, Characterization, and Regulation of a Novel Antifungal Chitosanase Gene (cho) in Anabaena spp.
  188. Rediscovering cyanobacteria as valuable sources of bioactive compounds (Review)
  189. Evolutionary relationships among cyanobacteria, algae and plants: Revisited in the light of Darwinism
  190. Modulation of IAA Production in Cyanobacteria by Tryptophan and Light
  191. Evaluation of synergistic effects of bacterial and cyanobacterial strains as biofertilizers for wheat
  192. Bioprospecting for genes involved in the production of chitosanases and microcystin-like compounds in Anabaena strains
  193. Genotypic and phenotypic diversity of Anabaena isolates from diverse rice agro‐ecologies of India
  194. Evaluating the potential of N. calcicola and its bicarbonate resistant mutant as bioameleorating agents for ‘usar’ soil
  195. Cyanobacterial diversity in the rhizosphere of rice and its ecological significance
  196. Modulation of biocidal activity of Calothrix sp. and Anabaena sp. by environmental factors
  197. Physiological characterization and electron microscopic investigation of cyanobacteria associated with wheat rhizosphere
  198. Cyanobacterial bioactive molecules — an overview of their toxic properties
  199. Cyanobacteria as potential options for environmentalsustainability — promises and challenges
  200. Evaluation of fungicidal activity of extracellular filtrates of cyanobacteria – possible role of hydrolytic enzymes
  201. Influence of biofertilizers and organic amendments on nitrogenase activity and phototrophic biomass of soil under wheat
  202. Cyanobacteria as potential options for environmental sustainability — promises and challenges
  203. Fingerprinting of freshly separated and cultured cyanobionts from different Azolla species using morphological and molecular markers
  204. Genetic diversity among and within cultured cyanobionts of diverse species of Azolla
  205. SOIL PH AND ITS ROLE IN CYANOBACTERIAL ABUNDANCE AND DIVERSITY IN RICE FIELD SOILS
  206. Comparative Performance of Three Carrier Based Blue Green Algal Biofertilizers for Sustainable Rice Cultivation
  207. Analysing diversity among Indian isolates of Anabaena (Nostocales, Cyanophyta) using morphological, physiological and biochemical characters
  208. Enhancing pigment accumulation inAnabaenastrains using sugars
  209. Potentials and applications of algal pigments in biology and industry
  210. Evaluating the potential of plant growth promoting cyanobacteria as inoculants for wheat
  211. Influence of diverse rice soil ecologies on cyanobacterial diversity and abundance
  212. Development of alternative support system for viable count of cyanobacteria by most probable number method
  213. Morphological, physiochemical and molecular characterization of Anabaena strains
  214. Growth, Nutritional, and Yield Parameters of Wetland Rice as Influenced by Microbial Consortia Under Controlled Conditions
  215. Formulation of a low-cost medium for mass production of Spirulina
  216. Stimulation of pigment accumulation inAnabaena azollae strains: Effect of light intensity and sugars
  217. Modulation of carbonic anhydrase activity in two nitrogen fixing cyanobacteria, Nostoc calcicola and Anabaena sp.
  218. Modulation of pigment profiles of Calothrix elenkenii in response to environmental changes
  219. Effect of urea, blue green algae and Azolla on nitrogen fixation and chlorophyll accumulation in soil under rice
  220. Response ofNostoc calcicolaandAnabaenasp. and their mutants to elevated levels of inorganic carbon
  221. Morphological characterisation of cultured and freshly separated cyanobionts (Nostocales, Cyanophyta) fromAzollaspecies
  222. Effect of glucose and light-dark environment on pigmentation profiles in the cyanobacteriumCalothrix elenkenii
  223. AN IMPROVIZED TECHNIQUE FOR MEASUREMENT OF NITROGEN FIXATION BY BLUE GREEN ALGAE AND AZOLLA USING MOIST SOIL CORES FROM RICE FIELDS
  224. Isolation and characterisation of phycobiliprotein rich mutant of cyanobacteriumSynechocystissp.
  225. Physiological characterization of the cultured and freshly isolated endosymbionts from different species of Azolla
  226. Evaluation ofTolypothrix germplasm for phycobiliprotein content
  227. Intra- and interspecific variation for nitrogen fixing potential in Tolypothrix germplasm
  228. Response of Anabaena species to different nitrogen sources
  229. Methane production in rice soil is inhibited by cyanobacteria
  230. Growth potential and biocide tolerance of non-heterocystous filamentous cyanobacterial isolates from rice fields of Uttar Pradesh, India
  231. Effect of Isomers of Hexachlorocyclohexane on N2O Production in Nonflooded and Flooded Soil, Unamended or Amended with Urea
  232. Nitrogen fixation andnif gene organization in branched heterocystous cyanobacteria: Variation in the presence ofxisA