All Stories

  1. The Smart City illusion: Why cooperation is the missing ingredient in rural development
  2. Pathways to a Successful PhD Journey: A Dual Perspective from Student and Supervisory Team
  3. Smart Enough to Matter: Rebranding the Rural with Innovation-Driven Growth
  4. Beyond incentives: rethinking internal marketing drivers of commitment in the AI-transformed banking sector
  5. Cultural Contrasts in Vegan Food Choice: A Multi-Methods Comparative Analysis of Consumption Values in Portugal and India
  6. A Company-Based View on Sustainable Packaging Orientation
  7. All bark and no bite: drivers of virtual clothes purchase in the metaverse
  8. Customers’ Intentions to Use Restaurants with Robot Waiters: An Extension of the Technology Acceptance Model
  9. Exploring Visual Engagement in UNESCO Creative Cities: An Eye-Tracking Analysis of Social Media Images
  10. Open Innovation in the Tourism Industry: A Systematic Review
  11. See, like, and book: Eye-tracking the power of visual attention in destination marketing
  12. Counterfeit Opportunities in Luxury Fashion
  13. Is masculinity ruining the male skincare market? Comprehensive insights on consumer behavior in cosmetics
  14. Azole Antifungal Consumption in Community Pharmacy Sales in Mainland Portugal: Trend Analysis from 2014 to 2023
  15. Understanding Tourist Content Preferences: An Eye-Tracking Analysis of DMO Social Media Images
  16. To Use or not to Use? Instagram Usage to Promote Destinations
  17. DE SMART CITIES A TERRITÓRIO INTELIGENTE: A COOPERAÇÃO COMO ESTRATÉGIA DE PLACE BRANDING
  18. Modelling the barriers that are preventing e-commerce to thrive - a case study from Portugal
  19. Beyond the myth: understanding women's impulsive retail footwear shopping
  20. Circular Economy and Sustainability in Luxury Fashion Consumer Behavior
  21. Exploring ethical consumer behavior: a comprehensive study using the ethically minded consumer behavior-scale (EMCB) among adult consumers
  22. Does it bug you eating bugs? The emotions of anthropoentomophagy
  23. Experiencing a City Through Instagram: What Do Tourists Engage with?
  24. The Values Perceived by Fashion Consumers in Luxury Brands
  25. The role of environmental concern and technology show-off on electric vehicles adoption: the case of Macau
  26. Are Perceived Benefits of Heated Tobacco Products Consumption Aiding Smoking Cessation?
  27. Once-in-a-lifetime leisure experiences (OLLE): The role of Flow, novelty, and interpersonal interaction on tourists’ satisfaction and memories
  28. Consumer vulnerability and well-being across contexts: Implications for international businesses
  29. Cross-Border Innovation: Assessing Concepts, Contexts, and Content
  30. Design Methods and Strategies: Sensorial Toolkit for the Visually Impaired Consumers Evaluation
  31. Understanding the implementation of retail self-service check-out technologies using necessary condition analysis
  32. Flow experience and emotions in tourism
  33. Is it possible to feel safe in hotels during the COVID-19? Key factors in hotel guests’ risk and safety perception
  34. A Viewpoint on Inclusive Design towards Portuguese Fashion Designers and Brands
  35. Designing Textile Surfaces through Additive Manufacturing for Unsighted Individuals
  36. The hunt for treasures, bargains and individuality in pre-loved luxury
  37. The Role of Online Experience in the Relationship Between Service Convenience and Future Purchase Intentions
  38. Consumer Vulnerability During COVID-19: The Impact of Fear and Age on Consumer Behavior and Business Strategy
  39. Factors Affecting Portuguese and Spanish Hotel Guests’ Safety Perception Under COVID-19: Insights for the Development of Personalized Hotel Offers
  40. Are Social Media Users “Online” with Public Libraries?
  41. Social Media Marketing of Football Clubs: A Study with Portuguese Football Clubs—SL Benfica, FC Porto, and Sporting CP
  42. Social Media Usage Patterns and Motivations in Tourism Companies: An Outlook
  43. Craft beer – a systematic literature review and research agenda
  44. Are business students more financially literate? Evidence of differences in financial literacy amongst Portuguese college students
  45. Healthy eating as a trend: consumers’ perceptions towards products with nutrition and health claims
  46. What Factors Determine the Purchase Intention of H. alal ¯ Products by Porto-Muslim Consumers?
  47. Tourist’s rational and emotional engagement across events: a multi-event integration view
  48. A review and extension of the flow experience concept. Insights and directions for Tourism research
  49. A systematic literature review on sustainability in the wine tourism industry: insights and perspectives
  50. Environmental Concerns – Uniting Generations for a Global Cause in Turbulent Times
  51. The role of social embarrassment, sustainability, familiarity and perception of hygiene in second-hand clothing purchase experience
  52. How permeable to cause-related marketing are millennials?
  53. AN ANALYSIS OF DETERMINANTS OF THE ADOPTION OF MOBILE HEALTH (MHEALTH)
  54. ANÁLISE DOS FATORES QUE CONDICIONAM A ADOÇÃO DE MOBILE HEALTH (MHEALTH)
  55. The Importance of Social Marketing in Skin Cancer Prevention: The Case of Portugal
  56. The Mismatch between Undergraduate Marketing Education and Employers' Requirements in Portugal
  57. Cause-Related Marketing: Do Managers Understand and Use This Tool?
  58. Fashion for Visually Impaired Consumers: A Case Study Towards Inclusive Products
  59. Supporting sustainability by promoting online purchase through enhancement of online convenience
  60. Need-for-touch and online purchase propensity: A comparative study of Portuguese and Chinese consumers
  61. Textiles, Identity and Innovation: In Touch
  62. Differences on how B2B and B2C companies evaluate the ROI of social media marketing programmes
  63. Motives to engage with sports brands on Facebook and Instagram–The case of a Portuguese football club
  64. Multichannel versus omnichannel: a price-segmented comparison from the fashion industry
  65. Evaluation of Risks and Benefits of Physical Activity of Hypertensives and Normotensives: Fighting a Societal Burden
  66. How to increase engagement on social media using the honeycomb model
  67. Digital marketing: a quantitative approach on the scientific production
  68. Physical activity and supervised exercise among hypertensives and normotensives: status and barriers
  69. Physical Activity Patterns and Perceptions among Type 2 Diabetic and Non-diabetic Portuguese
  70. Cause-related marketing in online environment: the role of brand-cause fit, perceived value, and trust
  71. Orthorexia Nervosa: Can Healthy Eating Food Trends Impact Food Companies Marketing Strategies?
  72. A mixed methods UTAUT2-based approach to assess mobile health adoption
  73. Supervised Exercise Patterns among Diabetic and Non-diabetic Portuguese Adults
  74. Physical activity level as a booster of entrepreneurial intention: a social innovation approach
  75. Evidence of a glocal marketing strategy: a case study in the Brazilian telecommunication market
  76. The role of consumer-cause identification and attitude in the intention to purchase cause-related products
  77. Methods for modelling reflective-formative second order constructs in PLS
  78. How convenient is it? Delivering online shopping convenience to enhance customer satisfaction and encourage e-WOM
  79. Insights on Consumer Online Purchase Decisions of Women’s Footwear
  80. The contribution of cultural events to the formation of the cognitive and affective images of a tourist destination
  81. MEASUREMENT OF THE IMPACT OF MUSIC FESTIVALS ON DESTINATION IMAGE: THE CASE OF A WOMAD FESTIVAL
  82. Segmentation of Portuguese customers’ expectations from fitness programs
  83. Online consumer behaviour of mass-customised apparel products
  84. The value of textual haptic information in online clothing shopping
  85. Social media use for travel purposes: a cross cultural comparison between Portugal and the UK
  86. Destination image and loyalty development: the impact of tourists’ food experiences at gastronomic events
  87. Travelers’ use of social media: A clustering approach
  88. Travellers’ intention to purchase travel online: integrating trust and risk to the theory of planned behaviour
  89. Research Themes for Tourism
  90. The use of a group blog to actively support learning activities
  91. An integrative model of consumers' intentions to purchase travel online
  92. Measure of Consumer Trust
  93. Perceived Risk Scale
  94. Consumer Self-Efficacy Measure
  95. Financial Advantages Scale
  96. Students’ Perceptions of Blogging Questionnaire
  97. Communicability Scale
  98. Intentions to Purchase Travel Online Measure
  99. Complexity Scale
  100. Time Saving Scale
  101. Convenience Scale
  102. Attitude Scale
  103. Controllability Scale
  104. Enjoyment Scale
  105. Travel Social Media Involvement: A Proposed Measure
  106. Women's experiences, preferences and perceptions regarding vaginal products: Results from a cross-sectional web-based survey in Portugal
  107. Suggestions for international research using electronic surveys
  108. What do Portuguese Women Prefer Regarding Vaginal Products? Results from a Cross-Sectional Web-Based Survey
  109. “El perfil del turista de eventos culturales: Un análisis exploratorio”
  110. Online travel purchasing: A literature review
  111. Drivers of snack foods impulse buying behaviour among young consumers
  112. The Association of Equity, Accessibility, and Price With Primary Healthcare User's Satisfaction
  113. Tourist experience: contemporary perspectives
  114. Using a Satisfaction Index to Compare Students’ Satisfaction During and After Higher Education Service Consumption
  115. The role of marketing in the promotion of breastfeeding
  116. Perception Of The Importance Of Physical Activity Benefits In The Quality Of Life
  117. Evaluation Of Physical Activity And Perceptions About Exercise Of Women With Osteoporosis
  118. Preference And Motivation For Physical Activities: Assessing Bmi And Mets Differences
  119. Understanding university image: a structural equation model approach
  120. A PLS Model to Study Brand Preference: An Application to the Mobile Phone Market
  121. Dimensions of service quality and satisfaction in healthcare: a patient’s satisfaction index
  122. The Mismatch between Undergraduate Marketing Education and Employers' Requirements in Portugal