All Stories

  1. Enlightening the shadow dimensions of part‐time entrepreneurship: Navigating fear of failure and enhancing social status
  2. What Is Rural Well‐Being and How Is It Measured? An Attempt to Order Chaos*
  3. Understanding university-industry collaboration: a social exchange perspective on the entrepreneurial university
  4. Academic Entrepreneurship Ecosystems: Systematic Literature Review and Future Research Directions
  5. Systematic Literature Review on Rural Well-Being Measurement
  6. Artisan entrepreneurship: influence and network in the development of sustainable strategies in cross-border low-density territories through a Quintuple Helix paradigm
  7. Astroturismo: A Imagem e a Intenção de Visita em Territórios de Baixa Densidade. O Caso do Norte Interior de Portugal
  8. Microcrédito e empreendedorismo feminino: experiências em diferentes contextos socioterritoriais
  9. HIGHER EDUCATION STUDENTS' PERCEPTION OF UNIVERSITY SOCIAL RESPONSIBILITY, SATISFACTION, SERVICE QUALITY AND SUSTAINABLE DEVELOPMENT GOALS 2030
  10. Artisan entrepreneurship, resilience and sustainable development: the quintuple helix innovation model in the low-density and cross-border territories
  11. Where Is the Rural Creative Class? A Systematic Literature Review About Creative Industries in Low-Density Areas
  12. FROM MOTIVATION TO INTENTION TO BE AN ENTREPRENEUR – DOES THE UNIVERSITY SUPPORT MATTER?
  13. HOW DO ACADEMICS PERCEIVE THE BENEFITS AND COSTS OF COLLABORATING WITH INDUSTRY?
  14. Embeddedness in internationalization: Knowledge map and research agenda proposal
  15. Exploring microAKIS: farmer-centric evidence on the role of advice in agricultural innovation in Europe
  16. University and Industry Collaboration in the Era of Smart Specialisation: Empirical Research on Sustainable Knowledge Transfer
  17. How Perceived Organizational Support, Identification with Organization and Work Engagement Influence Job Satisfaction: A Gender-Based Perspective
  18. The importance of immigrant and return migrant entrepreneurship in the development of a low‐density region
  19. Organizational and Personal Factors That Boost Innovation: The Case of Nurses during COVID-19 Pandemic Based on Job Demands-Resources Model
  20. The Influence of Cognitive Styles as Promoters of Entrepreneurial Orientation and Intrapreneurship as Drivers of Innovation: The Case of Pharmacy Professionals in Portugal
  21. Sustainable International Expansion via Cooperation Networks in the Manufacturing Industries
  22. ASTROTOURISM: A LITERATURE REVIEW AND FRAMEWORK FOR FUTURE RESEARCH
  23. Motivations and Barriers for the Sustainable Internationalization of the Portuguese Textile Sector
  24. The Influence of Cognitive Styles as Promoters of Entrepreneurial Orientation and Intrapreneurship as Drivers of Innovation: The Case of Nurses in Health Services in Portugal in Times of COVID-19
  25. Sport entrepreneurship and value co-creation in times of crisis: The covid-19 pandemic
  26. The Influence of Embeddedness on Entrepreneurship, Innovation and Strategy: A Gender Perspective in the Agri-Food Sector
  27. Entrepreneurial ecosystems and local economy sustainability: institutional actors' views on neo-rural entrepreneurship in low-density Portuguese territories
  28. Intuition and rationality in intrapreneurship and innovation outputs: The case of health professionals in primary health care
  29. Neo-rural small entrepreneurs’ motivations and challenges in Portugal’s low density regions
  30. Perceptions on effectiveness of public policies supporting entrepreneurship and internationalization
  31. The Influence of Research and Innovation Strategies for Smart Specialization (RIS3) on University-Industry Collaboration
  32. Corporate entrepreneurship education’s impact on family business sustainability: A case study in Brazil
  33. The impact of knowledge creation and acquisition on innovation, coopetition and international opportunity development
  34. Cooperation Networks and Embeddedness—The Case of the Portuguese Footwear Sector
  35. Knowledge spillovers between universities and companies of low-density territories
  36. Mentoring entrepreneurship in a rural territory – A qualitative exploration of an entrepreneurship program for rural areas
  37. Geotourism and Territorial Development: a Systematic Literature Review and Research Agenda
  38. Handicaps and new opportunity businesses: what do we (not) know about disabled entrepreneurs?
  39. Technological transfer and spillovers within the RIS3 entrepreneurial ecosystems: a quadruple helix approach
  40. The role of entrepreneurship education and training programmes in advancing entrepreneurial skills and new ventures
  41. Understanding social responsibility’s influence on service quality and student satisfaction in higher education
  42. Passion and perseverance as two new dimensions of an Individual Entrepreneurial Orientation scale
  43. Exploring CSR’s influence on employees’ attitudes and behaviours in higher education
  44. Innovation and entrepreneurship as drivers of economic development
  45. An artificial-intelligence-based method for assessing service quality: insights from the prosthodontics sector
  46. Stakeholders’ role in entrepreneurship education and training programmes with impacts on regional development
  47. One for All and All for One: Collaboration and Cooperation in Triple Helix Knowledge Cocreation
  48. The role of start-up incubators in cooperation networks from the perspective of resource dependence and interlocking directorates
  49. The effects of coopetition on the innovation activities and firm performance
  50. Triple helix and its evolution: a systematic literature review
  51. Physical activity level as a booster of entrepreneurial intention: a social innovation approach
  52. Innovation as a booster of rural artisan entrepreneurship: a case study of black pottery
  53. Analyzing technology transfer offices’ influence for entrepreneurial universities in Portugal
  54. A systematic review of women's entrepreneurship and internationalization literature
  55. Factors influencing students’ corporate social responsibility orientation in higher education
  56. University-industry technology transfer within the context of RIS3 North of Portugal
  57. Entrepreneurial women’s networks: the case of D’Uva – Portugal wine girls
  58. Evaluation of an entrepreneurship training programme: a proposal for new guidelines
  59. EMPREENDEDORISMO COMERCIAL, SOCIAL, DE SOBREVIVÊNCIA E A NEO-RURALIDADE: EM BUSCA DE UMA TIPOLOGIA
  60. Subsistence Entrepreneurship: The Role of Collaborative Innovation, Sustainability and Social Goals
  61. Sustainable Entrepreneurship: The Role of Collaboration in the Global Economy
  62. The long road from one-size-fits-all SME promotion to bespoke business start-ups
  63. Evaluation of the impact of an entrepreneurship training program in Recife, Brazil
  64. Antecedents of entrepreneurial intentions among students in vocational training programmes
  65. The formal-informal dilemma for women micro-entrepreneurs: evidence from Brazil
  66. Assessing the innovation capability of small- and medium-sized enterprises using a non-parametric and integrative approach
  67. How Smart Specialisation Strategies in Geotourism Contribute to Local Economic Development? The Case of Atlantic Geoparks
  68. Effects of traits, self-motivation and managerial skills on nursing intrapreneurship
  69. A knowledge-based innovation assessment system for small- and medium-sized enterprises: adding value with cognitive mapping and MCDA
  70. A look back over the past 40 years of female entrepreneurship: mapping knowledge networks
  71. The influence of personal and organisational factors on entrepreneurship intention: An application in the health care sector
  72. Entrepreneurship education, gender and family background as antecedents on the entrepreneurial orientation of university students
  73. Entrepreneurship education and training as facilitators of regional development
  74. University–industry cooperation: A systematic literature review and research agenda
  75. Knowledge, Learning and Innovation
  76. The influence of knowledge sharing on Portuguese healthcare organisations' performance
  77. The Influence of Knowledge Sharing on Portuguese Healthcare Organisations Performance
  78. What are the antecedents of women’s entrepreneurial orientation?
  79. Knowledge, Learning and Innovation: Research into Cross-Sector Collaboration
  80. Entrepreneurial university: towards a better understanding of past trends and future directions
  81. A quadruple helix model of entrepreneurship, innovation and stages of economic development
  82. Nascent Entrepreneurs' Motivations in European Economies: A Gender Approach Using GEM Data
  83. Internationalisation Strategy of Knowledge-Intensive Business Services
  84. KIBS' key dimensions: a qualitative study on innovation, knowledge, networks, location and internationalisation
  85. Knowledge, innovation, internationalisation and performance: insights from the Portuguese footwear industry
  86. Cooperative and Networking Strategies in Small Business
  87. Why do some women micro-entrepreneurs decide to formalise their businesses?
  88. Women's entrepreneurship in Northern Portugal: psychological factors versus contextual influences in the economic downturn
  89. Intrapreneurship and firm entrepreneurial orientation: insights from the health care service industry
  90. THE IMPACT OF CONTINUOUS TRAINING IN SMALL AND MEDIUM ENTERPRISES: LESSONS FROM AN INDUSTRIAL CASE ANALYSIS
  91. Enhancing individual entrepreneurial orientation measurement using a metacognitive decision making-based framework
  92. The role of intellectual capital and corporate strategy on sustainable value creation
  93. Criatividade, psycap e liderança: a visão dos profissionais das organizações de saúde
  94. Operationalizing and measuring individual entrepreneurial orientation using cognitive mapping and MCDA techniques
  95. CHALLENGES IN THE IMPLEMENTATION OF PUBLIC ELECTRONIC SERVICES: LESSONS FROM A REGIONAL-BASED STUDY
  96. A influência do capital intelectual na satisfação laboral: um modelo estrutural aplicado a uma cooperativa de crédito
  97. Strategic Knowledge Management, Innovation and Performance: A Qualitative Study of the Footwear Industry
  98. What do we [not] know about technology entrepreneurship research?
  99. Understanding the dynamics behind bank branch service quality in Portugal: pursuing a holistic view using fuzzy cognitive mapping
  100. A Dimensão Conceitual de Knowledge-Intensive Business Services (KIBS) como Fator-Chave para Inovação
  101. Facets and outcomes of healthcare service innovation: a study of catholic service providers in Northern Portugal
  102. EVOLUTIONARY PATTERNS AND DEVELOPMENT PROSPECTS FOR E-GOVERNMENT: A DELPHI-BASED APPROACH TO PERCEPTIONS OF THE ADMINISTRATIVE AGENT
  103. Electronic commerce as a competitive advantage: The SMEs from Trás-os-Montes e Alto Douro
  104. Assessing credit risk of mortgage lending using MACBETH: a methodological framework
  105. Hope and positive affect mediating the authentic leadership and creativity relationship
  106. Innovation management capabilities in rural and urban knowledge intensive business services: empirical evidence
  107. Paradoxo de inovação no cluster do vinho: o caso da região demarcada do Douro
  108. The impact of non-technological innovation on the technological innovation in industry and services in Portugal
  109. Entrepreneurial orientation and motivation to start up a business: evidence from the health service industry
  110. Retail employees' self-efficacy and hope predicting their positive affect and creativity
  111. Entrepreneurship education
  112. Optimism predicting employees' creativity: The mediating role of positive affect and the positivity ratio
  113. Authentic leadership promoting employees' psychological capital and creativity
  114. Contribution of local theories for regional development: an empirical study applied to technology-based firms
  115. Competitiveness, resources, and capabilities: empirical evidence from retail banking
  116. Innovation and the performance of Portuguese businesses: a 'SURE' approach
  117. Psychological capital and performance of Portuguese civil servants: exploring neutralizers in the context of an appraisal system
  118. The contribution of yoga to the entrepreneurial potential of university students: a SEM approach
  119. Decision-Making for Location of New Knowledge Intensive Businesses on ICT Sector
  120. SME Innovative Capacity, Competitive Advantage and Performance in a 'Traditional' Industrial Region of Portugal
  121. RELATIONSHIP BETWEEN INNOVATION, INNOVATIVE CAPACITY AND PERFORMANCE: THE CASE THE FIRMS OF “BEIRA INTERIOR” REGION
  122. Determinants of the Innovation Process: An Empirical Test for the Portuguese Manufacturing Industry
  123. The influence of university social responsibility on local development and human capital
  124. Measuring perceptions and expectations of service quality