Dietary Advanced Glycation End Products and Their Role in Health and Disease

Jaime Uribarri, María Dolores del Castillo, María Pía de la Maza, Rosana Filip, Alejandro Gugliucci, Claudia Luevano-Contreras, Maciste H Macías-Cervantes, Deborah H Markowicz Bastos, Alejandra Medrano, Teresita Menini, Manuel Portero-Otin, Armando Rojas, Geni Rodrigues Sampaio, Kazimierz Wrobel, Katarzyna Wrobel, Ma Eugenia Garay-Sevilla
  • Advances in Nutrition, July 2015, Oxford University Press (OUP)
  • DOI: 10.3945/an.115.008433

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http://dx.doi.org/10.3945/an.115.008433

The following have contributed to this page: Jaime Uribarri