Publication not explained

This publication has not yet been explained in plain language by the author(s). However, you can still read the publication.

If you are one of the authors, claim this publication so you can create a plain language summary to help more people find, understand and use it.

Featured Image

Read the Original

This page is a summary of: β-carotene and retinol contents in the meat of herbivorous ungulates with a special reference to their public health importance, Journal of Veterinary Medical Science, January 2016, Japanese Society of Veterinary Science,
DOI: 10.1292/jvms.15-0287.
You can read the full text:

Read

Contributors

The following have contributed to this page