An overview of sustainable business models for innovation in Swedish agri-food production

Per-ola Ulvenblad, Pia Ulvenblad, Joakim Tell
  • Journal of Integrative Environmental Sciences, December 2018, Taylor & Francis
  • DOI: 10.1080/1943815x.2018.1554590

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http://dx.doi.org/10.1080/1943815x.2018.1554590

The following have contributed to this page: Dr Joakim Tell and Per-Ola Ulvenblad