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  1. Comparison of different hulled wheat genotypes in terms of yield, morphological, and nutritional properties

    Article • Genetic Resources and Crop Evolution, May 2024, Springer Science + Business Media

    Dr. Ridvan Temizgul

  2. Genetic diversity of HMW-GS compositions in Turkish bread wheat landraces

    Article • Plant Genetic Resources, November 2016, Cambridge University Press

    Dr. Ridvan Temizgul, MİKAİL AKBULUT