All Stories

  1. Designing value propositions for sustainability: The use of speculative storytelling to explore future mobility

    Article • Futures, October 2025, Elsevier

    Dr Maya Hoveskog

  2. Unveiling University Students’ Perceptions on Their Teachers’ Digital Competence

    Article • Education Sciences, August 2024, MDPI AG

    Dr Maya Hoveskog

  3. Service design for digital servitization: Facilitating manufacturers' advanced services value proposition design in the context of Industry 4.0

    Article • Industrial Marketing Management, April 2023, Elsevier

    Dr Maya Hoveskog

  4. Decolonizing the Imagination: Designing a Futures Literacy Workshop

    Article • January 2023, Springer Science + Business Media

    Dr Maya Hoveskog

  5. Applied engineering education for soft skills in the context of sustainability and mobility

    Article • International Journal of Sustainability in Higher Education, November 2022, Emerald

    Dr Maya Hoveskog

  6. Unpacking the complexities of MaaS business models – A relational approach

    Article • Urban Planning and Transport Research, August 2022, Taylor & Francis

    Dr Maya Hoveskog

  7. Unpacking sustainable business models in the Swedish agricultural sector– the challenges of technological, social and organisational innovation

    Article • Journal of Cleaner Production, July 2021, Elsevier

    Dr Maya Hoveskog

  8. Education for Flourishing: Peer Feedback and Distance Learning

    Article • International Journal of Sustainability in Higher Education, May 2020, Emerald

    Dr Maya Hoveskog

  9. Business Model Innovation in the Agri-Food Sector

    Article • January 2020, IGI Global

    Dr Maya Hoveskog

  10. Business Model Innovation in the Agri-Food Sector

    Article • January 2020, IGI Global

    Dr Maya Hoveskog

  11. To Be or Not to Be. The Servitization Dilemma and the Role of Design

    Article • The Design Journal, April 2019, Taylor & Francis

    Dr Maya Hoveskog

  12. Barriers to business model innovation in the agri-food industry: A systematic literature review

    Article • Outlook on Agriculture, December 2018, SAGE Publications

    Dr Maya Hoveskog

  13. Business modelling in farm-based biogas production: towards network-level business models and stakeholder business cases for sustainability

    Article • Sustainability Science, June 2018, Springer Science + Business Media

    Dr Maya Hoveskog

  14. Journey and impact of business model innovation: The case of a social enterprise in the Scandinavian electricity retail market

    Article • Journal of Cleaner Production, February 2018, Elsevier

    Dr Maya Hoveskog

  15. Education for Sustainable Development: Business modelling for flourishing

    Article • Journal of Cleaner Production, January 2018, Elsevier

    Dr Maya Hoveskog

  16. Early phases of the business model innovation process for sustainability: Addressing the status quo of a Swedish biogas-producing farm cooperative

    Article • Journal of Cleaner Production, January 2018, Elsevier

    Dr Maya Hoveskog

  17. Service design visualization tools for supporting servitization in a machine tool manufacturer

    Article • Industrial Marketing Management, January 2018, Elsevier

    Dr Maya Hoveskog

  18. Success factors for agricultural biogas production in Sweden: A case study of business model innovation

    Article • Journal of Cleaner Production, January 2017, Elsevier

    Dr Maya Hoveskog

  19. The diffusion of green innovation technology in the construction industry: European passive house knowledge transfer to China

    Article • Progress in Industrial Ecology An International Journal, January 2017, Inderscience Publishers

    Dr Maya Hoveskog

  20. The diffusion of green innovation technology in the construction industry: European passive house knowledge transfer to China

    Article • Progress in Industrial Ecology An International Journal, January 2017, Inderscience Publishers

    Dr Maya Hoveskog

  21. Business model innovation in the agri-food sector: a literature review

    Article • British Food Journal, June 2016, Emerald

    Dr Joakim Tell, Dr Maya Hoveskog, Professor Rosa Caiazza

  22. Business Model Innovation in the Agri-food Sector

    Article • International Journal of Social Ecology and Sustainable Development, April 2016, IGI Global

    Dr Maya Hoveskog

  23. Business Model Innovation – The Case of a Learning Network Approach to O&M Solutions in the Swedish Wind Energy Industry

    Article • January 2016, SAGE Publications

    Dr Maya Hoveskog

  24. Early Phases of Business Model Innovation: An Ideation Experience Workshop in the Classroom

    Article • Decision Sciences Journal of Innovative Education, April 2015, Wiley

    Dr Maya Hoveskog

  25. Exploring Diffusion and Dynamics of Corporate Social Responsibility

    Article • Corporate Social Responsibility and Environmental Management, June 2013, Wiley

    Dr Maya Hoveskog

  26. The Swedish Maintenance and Services Market in Wind Power Industry '' Lessons Learned and Opportunities for Chinese Service Providers

    Article • January 2013, Atlantis Press

    Dr Maya Hoveskog