All Stories

  1. Safety Evaluation of Fermented and Nonfermented Moringa oleifera Seeds in Healthy Albino Rats: Biochemical, Haematological, and Histological Studies

    Article • International Journal of Food Science, January 2025, Wiley

    Kayode Karigidi

  2. Nutritional, elemental, antioxidant and inhibitory potential of three tropical leafy vegetables against α-amylase and α-glucosidase

    Article • Vegetos, June 2024, Springer Science + Business Media

    Mr. Adesola Oluwaseun Adeleye, Kayode Karigidi

  3. Neuroprotective properties of UV-C treated Bacopa floribunda leaves: in vitro and in vivo studies

    Article • Journal of Taibah University for Science, April 2024, Taylor & Francis

    Kayode Karigidi

  4. Antidiabetic, antihyperlipidemic and protective effects of Gladiolus psittacinus on hyperglycemia-mediated oxidative stress in streptozotocin-induced diabetic rats

    Article • Journal of Complementary and Integrative Medicine, March 2023, De Gruyter

    Kayode Karigidi

  5. Enhancement of nutritional, antioxidant and potential antidiabetic properties of fermented maize flour by partial substitution with Curculigo pilosa and sensory attributes of its gruel

    Article • JSFA reports, January 2023, Wiley

    Kayode Karigidi

  6. Nutritional, antioxidant, antidiabetic, and oxidative stability properties of turmeric ( Curcuma longa ) supplemented muffins

    Article • Journal of Food Processing and Preservation, August 2022, Wiley

    Kayode Karigidi

  7. Production of functional snack using botanical

    Article • Journal of Food Processing and Preservation, April 2022, Wiley

    Kayode Karigidi

  8. Effect of partial substitution of wheat flour with Moringa oleifera leaf powder on physical, nutritional, antioxidant and antidiabetic properties of cookies

    Article • Bulletin of the National Research Centre, March 2022, Springer Science + Business Media

    Kayode Karigidi

  9. Curculigo pilosa mitigates against oxidative stress and structural derangements in pancreas and kidney of streptozotocin-induced diabetic rats

    Article • Journal of Complementary and Integrative Medicine, December 2020, De Gruyter

    Kayode Karigidi

  10. Enhancement of polyphenols and antioxidant and inhibitory properties of Corchorus olitorius and Amaranthus hybridus leaves by the Ultraviolet-C treatment

    Article • Croatian Journal of Food Science and Technology, November 2020, Faculty of Food Technology Osijek

    Kayode Karigidi

  11. Effects of Curculigo pilosa supplementation on antioxidant and antidiabetic activities of yam flour

    Article • Journal of Food Science and Technology, November 2020, Springer Science + Business Media

    Kayode Karigidi

  12. Antidiabetic activity of corn steep liquor extract of Curculigo pilosa and its solvent fractions in streptozotocin-induced diabetic rats

    Article • Journal of Traditional and Complementary Medicine, November 2020, Elsevier

    Kayode Karigidi

  13. Effect of Curculigo pilosa supplemented diet on blood sugar, lipid metabolism, hepatic oxidative stress and carbohydrate metabolism enzymes in streptozotocin-induced diabetic rats

    Article • Journal of Diabetes & Metabolic Disorders, August 2020, Springer Science + Business Media

    Kayode Karigidi

  14. Effect of postharvest UV-C treatments on the bioactive components, antioxidant and inhibitory properties of clerodendrum volubile leaves

    Article • Journal of the Saudi Society of Agricultural Sciences, January 2020, Elsevier

    Kayode Karigidi

  15. In vitro Antidiabetic, Antioxidant and Anti-lipid peroxidative Activities of Corn Steep Liquor Extracts of Curculigo pilosa and its Solvent Fractions

    Article • Journal of Herbs Spices & Medicinal Plants, July 2019, Taylor & Francis

    Kayode Karigidi

  16. Inhibitory action of dried leaf of Cassia alata (Linn.) Roxb against lipoxygenase activity and nitric oxide generation

    Article • Scientia Agropecuaria, June 2019, Scientia Agropecuaria

    Scientia Agropecuaria, Kayode Karigidi

  17. Antioxidant activities of methanol extracts of Curculigo pilosa rhizome and Gladilous psittascinus corm against lipid peroxidation in rat’s liver and heart

    Article • Journal of Herbs Spices & Medicinal Plants, October 2018, Taylor & Francis

    Kayode Karigidi