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  1. Analysis of promoter region and regulatory elements of Rhizobium giardinii DNA-binding response regulator A3AY_RS01 genes

    Article • Journal of Genetic Engineering and Biotechnology, September 2024, Elsevier

    Dr Haftom Baraki Abraha

  2. Genome Analysis of a Newly Sequenced B. subtilis SRCM117797 and Multiple Public B. subtilis Genomes Unveils Insights into Strain Diversification and Biased Core Gene Distribution

    Article • Current Microbiology, August 2024, Springer Science + Business Media

    Dr Haftom Baraki Abraha

  3. Purine nucleosidase (PNase) activity, probiotics potential, and food applicability of a newly-isolated Levilactobacillus brevis LAB42

    Article • Food Science and Technology International, December 2023, SAGE Publications

    Dr Haftom Baraki Abraha

  4. Complete genome sequence analysis, morphology and structural protein identification of two Bacillus subtilis phages, BSTP4 and BSTP6, which may form a new species in the genus Salasvirus

    Article • Virus Genes, April 2023, Springer Science + Business Media

    Dr Haftom Baraki Abraha

  5. Genomic diversity and comprehensive taxonomical classification of 61 Bacillus subtilis group member infecting bacteriophages, and the identification of ortholog taxonomic signature genes

    Article • BMC Genomics, December 2022, Springer Science + Business Media

    Dr Haftom Baraki Abraha

  6. Prevalence, Diversity and UV-Light Inducibility Potential of Prophages in Bacillus subtilis and Their Possible Roles in Host Properties

    Article • Viruses, February 2022, MDPI AG

    Dr Haftom Baraki Abraha

  7. Comparative analysis of total phenol, total flavonoid and in vitro antioxidant capacity of white and brown teff (Eragrostis tef), and identification of individual compounds using UPLC-qTOF-MS

    Article • Journal of Food Measurement & Characterization, August 2021, Springer Science + Business Media

    Dr Haftom Baraki Abraha

  8. Rice leaf diseases prediction using deep neural networks with transfer learning

    Article • Environmental Research, July 2021, Elsevier

    Dr Haftom Baraki Abraha

  9. Bacteriophages for detection and control of foodborne bacterial pathogens—The case of Bacillus cereus and their phages

    Article • Journal of Food Safety, May 2021, Wiley

    Dr Haftom Baraki Abraha, Desta Sbhatu

  10. Complete nucleotide sequence analysis and identification of 7-cyano-7-deazaguanine (PreQ0) biosynthesis-related genes in the novel Bacillus subtilis-infecting Siphoviridae family phage BSP7

    Article • Archives of Virology, April 2021, Springer Science + Business Media

    Dr Haftom Baraki Abraha

  11. A newly-isolated Bacillus subtilis BSC35 produces bacteriocin-like inhibitory substance with high potential to control Clostridium perfringens in food

    Article • LWT, March 2021, Elsevier

    Dr Haftom Baraki Abraha

  12. Larvicidal effectiveness of aqueous extracts ofSolanum incanumL. (Solanaceae) againstBoophilus decoloratus(Acari: Ixodidae) cattle tick larvae

    Article • Cogent Food & Agriculture, January 2021, Taylor & Francis

    Dr Haftom Baraki Abraha

  13. Hair Washing Formulations from Aloe elegans Todaro Gel: The Potential for Making Hair Shampoo

    Article • Advances in Pharmacological and Pharmaceutical Sciences, September 2020, Hindawi Publishing Corporation

    Dr Haftom Baraki Abraha

  14. In Vitro Micropropagation of Industrially and Medicinally Useful Plant Aloe trichosantha Berger Using Offshoot Cuttings

    Article • The Scientific World JOURNAL, July 2020, Hindawi Publishing Corporation

    Dr Haftom Baraki Abraha

  15. In Vitro Micropropagation of Aloe adigratana Reynolds Using Offshoot Cuttings

    Article • The Scientific World JOURNAL, April 2020, Hindawi Publishing Corporation

    Dr Haftom Baraki Abraha

  16. Formulation and Physicochemical Evaluation of Lab-Based Aloe adigratana Reynolds Shampoos

    Article • International Journal of Analytical Chemistry, April 2020, Hindawi Publishing Corporation

    Dr Haftom Baraki Abraha

  17. Preliminary Antimicrobial Profile of Solanum incanum L.: A Common Medicinal Plant

    Article • Evidence-based Complementary and Alternative Medicine, January 2020, Hindawi Publishing Corporation

    Dr Haftom Baraki Abraha

  18. Fermented traditional beverages

    Article • LWT, June 2019, Elsevier

    Dr Haftom Baraki Abraha

  19. Grey Oyster Mushroom Biofarm for Small-Scale Entrepreneurship

    Article • Advances in Agriculture, May 2019, Hindawi Publishing Corporation

    Desta Sbhatu, Dr Haftom Baraki Abraha

  20. In vitro Micropropagation of Ere Meraat (Aloe percrassa Tod.) Using Explants from Offsets

    Article • Asian Journal of Plant Sciences, February 2014, Science Alert

    Dr Haftom Baraki Abraha