All Stories

  1. Wildlife tourism through the co-creation lens
  2. Let’s Zing: engaging tourism companies and tourists in ocean plastic clean-up
  3. Problematizing the Ethical "Taste" of Authenticity
  4. Participatory action research and collaboration in CSR initiatives by DMOs
  5. Vegetarian for a Day or Two
  6. An eco-feminist perspective on the co-existence of different views of seals in leisure activities
  7. The reciprocal aspect of the experience value: tourists and residents celebrating weddings in the rural village of Petritoli (Italy)
  8. Reply to ‘Swim encounters with Killer Whales (Orcinus orca) off Northern Norway: interactive behaviours directed towards Human Divers and Snorkellers obtained from opportunistic underwater video recordings’
  9. Tourism Initiatives Developed through Collaboration with Foreign Organizations: The Emergence of Responsible Practices in Cuba
  10. Experiencing nature in animal-based tourism
  11. The emergence of Tuscany as a wedding destination: the role of local wedding planners
  12. Whale Watching in Norway Caught Between More Traditional Hunting Canons and the Lucrative Promise of Seismic Airguns
  13. Marchigiane Families Open Their Homes to Tourists: Sharing Food and Stories at the Dinner Table
  14. Celebrating the family abroad: the wedding tourism experience
  15. Designing small-scale sport events in the countryside
  16. The Co-creation of Animal-based Tourism Experience
  17. Ethical Content of Pictures of Animals in Tourism Promotion
  18. Knowledge in food tourism: the case of Lofoten and Maremma Toscana
  19. Wildlife Tourism and Natural Sciences Knowledge: Challenges and Critical Factors
  20. Factors of peripherality: whale watching in northern Norway.