Problematizing the Ethical "Taste" of Authenticity

Giovanna Bertella
  • Journal of Gastronomy and Tourism, July 2018, Cognizant Communication Corporation
  • DOI: 10.3727/216929718x15281329212207

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http://dx.doi.org/10.3727/216929718x15281329212207

The following have contributed to this page: Dr Giovanna Bertella