All Stories

  1. Evaluation of the Genetic Structure and Functionality of Selected Lead-Resistant Bacteria toward Lead Bioremediation

    Article • Journal of Hazardous Toxic and Radioactive Waste, October 2025, American Society of Civil Engineers (ASCE)

    Fred Akharaiyi

  2. Evaluation of hematological and biochemical parameters of liver function following consumption of Vitex doniana fruit syrup

    Article • The North African Journal of Food and Nutrition Research, December 2024, The North African Journal of Food and Nutrition Research (NAJFNR)

    Fred Akharaiyi

  3. Haematological and Biochemical Patterns in the Liver Function of a Syrup Made From Vitex Doniana Fruit

    Article • April 2024, Qeios Ltd

    Fred Akharaiyi

  4. Phylogenetic identification of microbes from fermented botanicals used in gluten-free composite flour mixes

    Article • Foods and raw materials, April 2024, Kemerovo State University

    Fred Akharaiyi

  5. Hyptis suaveolens L. leaf extracts in traditional health care systems

    Article • Foods and raw materials, June 2023, Kemerovo State University

    Fred Akharaiyi

  6. Evaluation of microorganisms associated with vended frozen fish in Ado Ekiti locality

    Article • Food Research, July 2021, Rynnye Lyan Resources

    Fred Akharaiyi

  7. In vivo antioxidant and hepatoprotective activity of ethanol leaf extract of Senna hirsuta Mill

    Article • Indonesia Journal of Biomedical Science, September 2020, DiscoverSys, Inc.

    Fred Akharaiyi

  8. Phytochemical analysis and antibacterial activities of some plant extracts on Staphylococcus aureus isolates from patients receiving hospital treatments in Ekiti State, Nigeria

    Article • Journal of Herbmed Pharmacology, January 2019, MaadRayan Publishing Company

    Fred Akharaiyi

  9. Biochemical, hematological and histological effect of Spondias mombin L fruit juice on some physiological properties of Wistar rats

    Article • International Journal of Pharmaceutical Research, July 2018, SynthesisHub Advance Scientific Research

    Fred Akharaiyi

  10. Plants extracts as preservative

    Article • Acta Universitatis Cibiniensis Series E Food Technology, December 2017, De Gruyter

    Fred Akharaiyi

  11. Some antidiabetic medicinal plants used by traditional healers

    Article • Bratislava Medical Journal, January 2017, AEPress, s.r.o.

    Mr Joseph K FASAE, Fred Akharaiyi

  12. Studies on Qualitative and Quantitative Characterization of Alcoholic Beverages from Tropical Fruits

    Article • Research Journal of Microbiology, June 2008, Science Alert

    Fred Akharaiyi

  13. A Comparison of Rainwater in Ondo State, Nigeria to FME Approved Drinking Water Quality Standard

    Article • Research Journal of Microbiology, November 2007, Science Alert

    Fred Akharaiyi

  14. Assessment of Wrap Sizes as it Affects Storage of Fufu, a Traditional Cassava Based Fermented Products

    Article • American Journal of Food Technology, April 2007, Science Alert

    Fred Akharaiyi