Detection of Virulence Plasmid–Encoded Genes in Salmonella Typhimurium and Salmonella Kentucky Isolates Recovered from Commercially Processed Chicken Carcasses

RIZWANA TASMIN, PAUL A. GULIG, SALINA PARVEEN
  • Journal of Food Protection, July 2019, International Association for Food Protection
  • DOI: 10.4315/0362-028x.jfp-18-552

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http://dx.doi.org/10.4315/0362-028x.jfp-18-552

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