Publishing and Impact Factor

Mohamed F. R. Hassanien
  • Journal of Food Processing & Technology, January 2013, OMICS Publishing Group
  • DOI: 10.4172/2157-7110.1000e117

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http://dx.doi.org/10.4172/2157-7110.1000e117

The following have contributed to this page: Professor Mohamed Fawzy Ramadan Hassanien and Professor Mohamed Fawzy Ramadan Hassanien