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This page is a summary of: Análisis del perfil lipídico y aminoacídico de hojas deshidratadas de Moringa oleifera (L.) y su potencial como suplemento dietético en acuicultura de moluscos, La Técnica Revista de las Agrociencias ISSN 2477-8982, August 2021, Empresa Publica de Servicios Generales e Ingenieria Utm,
DOI: 10.33936/la_tecnica.v0i0.3061.
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