Carbon Footprint as a Lever for Sustained Competitive Strategy in Developing a Smart Oenology: Evidence from an Exploratory Study in Italy

  • Luigi Galletto, Luigino Barisan
  • Sustainability, March 2019, MDPI AG
  • DOI: 10.3390/su11051483
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http://dx.doi.org/10.3390/su11051483

The following have contributed to this page: Dr Luigino Barisan