What is it about?
In this review, we deal with the question, why various types of entanglement are present in proteins. What are their advantages, what are their disadvantages? Which is more important? We are studying proteins with knots, links, and lassos.
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This page is a summary of: To Tie or Not to Tie? That Is the Question, Polymers, September 2017, MDPI AG,
DOI: 10.3390/polym9090454.
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