Scavenging of reactive oxygen species induced by hyperthermia in biological fluid

  • Megumi Ueno, Minako Nyui, Ikuo Nakanishi, Kazunori Anzai, Toshihiko Ozawa, Ken-ichiro Matsumoto, Yoshihiro Uto
  • Journal of Clinical Biochemistry and Nutrition, January 2014, The Society for Free Radical Research Japan
  • DOI: 10.3164/jcbn.13-61

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http://dx.doi.org/10.3164/jcbn.13-61

The following have contributed to this page: Dr Ikuo Nakanishi