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This page is a summary of: Kivi (Actinidia deliciosa cv. Hayward) Meyvesinin Biyoaktif Bileşikleri Üzerine Farklı MAP Uygulamalarının Etkisi, Uluslararası Tarım ve Yaban Hayatı Bilimleri Dergisi, June 2019, Uluslararasi Tarim ve Yaban Hayati Bilimleri Dergisi,
DOI: 10.24180/ijaws.469541.
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