CaSO4 and cationic polyelectrolyte as possible pectin precipitants in sugar beet juice clarification

  • Tatjana Kuljanin, Biljana Loncar, Lato Pezo, Milica Nicetin, Violeta Knezevic, Rada Jevtic-Mucibabic
  • Hemijska industrija, January 2015, National Library of Serbia
  • DOI: 10.2298/hemind141015085k

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http://dx.doi.org/10.2298/hemind141015085k

The following have contributed to this page: Dr Lato L Pezo