The following have contributed to this page: Dr Vladimir S Filipovic and Dr Lato L Pezo
Evaluation of water, sucrose and minerals effective diffusivities during osmotic treatment of pork in sugar beet molasses
- Milica Nicetin R., Lato Pezo L., Biljana Loncar Lj., Vladimir Filipovic S., Danijela Suput Z., Snezana Zlatanovic, Biljana Dojcinovic P.
- Hemijska industrija, January 2015, National Library of Serbia
- DOI: 10.2298/hemind131003037n