Application of Peleg model on mass transfer kinetics during osmotic dehydratation of pear cubes in sucrose solution

  • Vesna Pavelkic M., Tanja Brdaric P., Marija Petrovic P., Gavrilo Sekularac M., Milica Kosevic G., Lato Pezo L., Marija Ilic A.
  • Chemical Industry and Chemical Engineering Quarterly, January 2015, National Library of Serbia
  • DOI: 10.2298/ciceq141014004p

The authors haven't finished explaining this publication. If you are the author, sign in to claim or explain your work.

Read Publication

The following have contributed to this page: Dr Lato L Pezo