Application of Peleg model to study mass transfer during osmotic dehydration of apple in sugar beet molasses

  • Nevena Misljenovic M., Gordana Koprivica B., Lato Pezo L., Tatjana Kuljanin A., Marija Bodroza-Solarov I., Bojana Filipcev V.
  • Acta periodica technologica, January 2011, National Library of Serbia
  • DOI: 10.2298/apt1142091m

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The following have contributed to this page: Dr Lato L Pezo