Irrigation and Leaf Removal Effects on Polyphenolic Content of Grapes and Wines Produced from cv. ‘Agiorgitiko’ (Vitis vinifera L.)

Evangelia CHORTI, Maria KYRALEOU, Stamatina KALLITHRAKA, Manolis PAVLIDIS, Stefanos KOUNDOURAS, Yorgos KOTSERIDIS
  • Notulae Botanicae Horti Agrobotanici Cluj-Napoca, June 2016, AcademicPres (EAP) Publishing House
  • DOI: 10.15835/nbha44110254

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http://dx.doi.org/10.15835/nbha44110254

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