Differences in Abundances of Total Vibrio spp., V. vulnificus, and V. parahaemolyticus in Clams and Oysters in North Carolina

B. A. Froelich, B. Phippen, P. Fowler, R. T. Noble, J. D. Oliver
  • Applied and Environmental Microbiology, October 2016, ASM Journals
  • DOI: 10.1128/aem.02265-16

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http://dx.doi.org/10.1128/aem.02265-16

The following have contributed to this page: Brett Froelich