Effects of dietary protein levels and 2-methylbutyrate on ruminal fermentation, nutrient degradability, bacterial populations and urinary purine derivatives in Simmental steers

C. Wang, Q. Liu, G. Guo, W. J. Huo, C. X. Pei, S. L. Zhang, W. Z. Yang
  • Journal of Animal Physiology and Animal Nutrition, November 2017, Wiley
  • DOI: 10.1111/jpn.12797

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http://dx.doi.org/10.1111/jpn.12797

The following have contributed to this page: Qiang Liu and Dr Wenzhu Yang