Osmotic Treatment of Fish in Two Different Solutions-Artificial Neural Network Model

  • Osmotic Treatment of Fish in Two Different Solutions
  • B.L. Ćurčić, L.L. Pezo, V.S. Filipović, M.R. Nićetin, V. Knežević
  • Journal of Food Processing and Preservation, May 2014, Wiley
  • DOI: 10.1111/jfpp.12275

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http://dx.doi.org/10.1111/jfpp.12275

The following have contributed to this page: Dr Lato L Pezo