Optimization of convective drying assisted by ultrasound for Mango Tommy (Mangifera indica L.)

Erika K. Méndez-Calderón, Juan C. Ocampo-Castaño, Carlos E. Orrego
  • Journal of Food Process Engineering, October 2017, Wiley
  • DOI: 10.1111/jfpe.12634

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http://dx.doi.org/10.1111/jfpe.12634

The following have contributed to this page: Erika Kamila Mendez Calderon and Carlos Orrego