All Stories

  1. Optimization of convective drying assisted by ultrasound for Mango Tommy (Mangifera indica L.)

    Article • Journal of Food Process Engineering, October 2017, Wiley

    Erika Kamila Mendez Calderon, Carlos Orrego

  2. Effect of convective drying assisted by ultrasound on drying time and aroma of tamarillo and mango fruits

    Article • January 2016, Acoustical Society of America (ASA)

    Erika Kamila Mendez Calderon