Cow-specific diet digestibility predictions based on near-infrared reflectance spectroscopy scans of faecal samples

T. Mehtiö, M. Rinne, L. Nyholm, P. Mäntysaari, A. Sairanen, E.A. Mäntysaari, T. Pitkänen, M.H. Lidauer
  • Journal of Animal Breeding and Genetics, September 2015, Wiley
  • DOI: 10.1111/jbg.12183

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http://dx.doi.org/10.1111/jbg.12183

The following have contributed to this page: Professor Marketta Rinne