Foodborne illness outbreaks in restaurants and patrons’ propensity to return

  • Kimberly J. Harris, Faizan Ali, Kisang Ryu
  • International Journal of Contemporary Hospitality Management, March 2018, Emerald
  • DOI: 10.1108/ijchm-12-2016-0672

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The following have contributed to this page: Dr Faizan Ali