Publication
Cow’s Milk Consumption and Health: A Health Professional’s Guide
Franca Marangoni, Luisa Pellegrino, Elvira Verduci, Andrea Ghiselli, Roberto Bernabei, Riccardo Calvani, Irene Cetin, Michelangelo Giampietro, Francesco Perticone, Luca Piretta, Rosalba Giacco, Carlo La Vecchia, Maria Luisa Brandi, Donatella Ballardini, Giuseppe Banderali, Stefano Bellentani, Giuseppe Canzone, Claudio Cricelli, Pompilio Faggiano, Nicola Ferrara, Evelina Flachi, Stefano Gonnelli, Claudio Macca, Paolo Magni, Giuseppe Marelli, Walter Marrocco, Vito Leonardo Miniello, Carlo Origo, Filomena Pietrantonio, Paolo Silvestri, Roberto Stella, Pasquale Strazzullo, Ersilia Troiano, Andrea Poli
Journal of the American College of Nutrition, September 2018, Taylor & Francis
DOI: 10.1080/07315724.2018.1491016