The potential to reduce poultry nitrogen emissions with dietary methionine or methionine analogues supplementation

  • W.K. Kim, C.A. Froelich Jr., P.H. Patterson, S.C. Ricke
  • World s Poultry Science Journal, June 2006, Cambridge University Press
  • DOI: 10.1079/wps2005103

The authors haven't finished explaining this publication. If you are the author, sign in to claim or explain your work.

Read Publication

http://dx.doi.org/10.1079/wps2005103

The following have contributed to this page: Clifford Froelich