Inhibition of flavonoids on acetylcholine esterase: binding and structure–activity relationship

  • Yixi Xie, Weijie Yang, Xiaoqing Chen, Jianbo Xiao
  • Food & Function, January 2014, Royal Society of Chemistry
  • DOI: 10.1039/c4fo00287c

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http://dx.doi.org/10.1039/c4fo00287c

The following have contributed to this page: Dr Jianbo Xiao