Hydrothermal Reactions of Agricultural and Food Processing Wastes in Sub- and Supercritical Water: A Review of Fundamentals, Mechanisms, and State of Research

  • Irena Pavlovič, Željko Knez, Mojca Škerget
  • Journal of Agricultural and Food Chemistry, August 2013, American Chemical Society (ACS)
  • DOI: 10.1021/jf401008a

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The following have contributed to this page: Professor Zeljko Knez