High-Field NMR Studies of Oxidized Blue Copper Proteins:  The Case of Spinach Plastocyanin

Ivano Bertini, Stefano Ciurli, Alexander Dikiy, Ralphreed Gasanov, Claudio Luchinat, Giacomo Martini, Niaz Safarov
  • Journal of the American Chemical Society, March 1999, American Chemical Society (ACS)
  • DOI: 10.1021/ja983833m

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http://dx.doi.org/10.1021/ja983833m

The following have contributed to this page: Professor Claudio Luchinat and Professor Stefano Ciurli