Phosphorus-containing food additives: An insidious danger for people with chronic kidney disease

Ray J. Winger, Jaime Uribarri, Lyn Lloyd
  • Trends in Food Science & Technology, April 2012, Elsevier
  • DOI: 10.1016/j.tifs.2011.11.001

The authors haven't finished explaining this publication. If you are the author, sign in to claim or explain your work.

Read Publication

The following have contributed to this page: Jaime Uribarri