Use of supercritical carbon dioxide for proteins and alcohol dehydrogenase release from yeast Saccharomyces cerevisiae

  • M. Čolnik, M. Primožič, Ž. Knez, M. Habulin
  • The Journal of Supercritical Fluids, May 2012, Elsevier
  • DOI: 10.1016/j.supflu.2012.02.018

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The following have contributed to this page: Professor Zeljko Knez